Promotion of fish farming for poverty alleviation and protein food supplies: a presentation to SPEED

Annual fish harvested from production systems (lakes and rivers) in Uganda isabout 300,000 mt. Fish production from aquaculture contributes about 0.02% (i.e.less than 100mt) of total fish production. Fish is currently one of the two mostimportant agricultural export commodities from Uganda with factory-processedfish (mostly Nile perch) exported mainly to Europe, South East Asia and theMiddle East worth at least USD 100 m annually. Regional fish exports to Kenya,Tanzania, Rwanda, Sudan, DR Congo and some parts of Central Africa are alsoimportant contributing about USD 20m annually. All recorded fish exports relyheavily (95%) on factory-processed Nile perch with the Nile tilapia increasinglyentering the export market chain. Regional fish exports are more diversified interms of species and include Nile tilapia, Nile perch, "mukene", Tiger fish and"Angara", the last two fished from Lake Albert.

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Bibliographic Details
Main Author: Balirwa, John S.
Other Authors: Fisheries Resources Research Institute
Format: monograph biblioteca
Language:English
Published: Fisheries Resources Research Institute (FIRRI) 2003-10-16
Subjects:Fisheries,
Online Access:http://hdl.handle.net/1834/33914
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spelling dig-aquadocs-1834-339142021-07-10T01:52:40Z Promotion of fish farming for poverty alleviation and protein food supplies: a presentation to SPEED Balirwa, John S. Fisheries Resources Research Institute Fisheries Annual fish harvested from production systems (lakes and rivers) in Uganda isabout 300,000 mt. Fish production from aquaculture contributes about 0.02% (i.e.less than 100mt) of total fish production. Fish is currently one of the two mostimportant agricultural export commodities from Uganda with factory-processedfish (mostly Nile perch) exported mainly to Europe, South East Asia and theMiddle East worth at least USD 100 m annually. Regional fish exports to Kenya,Tanzania, Rwanda, Sudan, DR Congo and some parts of Central Africa are alsoimportant contributing about USD 20m annually. All recorded fish exports relyheavily (95%) on factory-processed Nile perch with the Nile tilapia increasinglyentering the export market chain. Regional fish exports are more diversified interms of species and include Nile tilapia, Nile perch, "mukene", Tiger fish and"Angara", the last two fished from Lake Albert. 2021-06-24T17:32:42Z 2021-06-24T17:32:42Z 2003-10-16 monograph http://hdl.handle.net/1834/33914 en application/pdf application/pdf 14 Fisheries Resources Research Institute (FIRRI) Jinja, Uganda http://aquaticcommons.org/id/eprint/18532 4230 2020-10-26 03:58:42 18532 National Fisheries Resources Research Institute, Uganda
institution UNESCO
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-aquadocs
tag biblioteca
region Europa del Oeste
libraryname Repositorio AQUADOCS
language English
topic Fisheries
Fisheries
spellingShingle Fisheries
Fisheries
Balirwa, John S.
Promotion of fish farming for poverty alleviation and protein food supplies: a presentation to SPEED
description Annual fish harvested from production systems (lakes and rivers) in Uganda isabout 300,000 mt. Fish production from aquaculture contributes about 0.02% (i.e.less than 100mt) of total fish production. Fish is currently one of the two mostimportant agricultural export commodities from Uganda with factory-processedfish (mostly Nile perch) exported mainly to Europe, South East Asia and theMiddle East worth at least USD 100 m annually. Regional fish exports to Kenya,Tanzania, Rwanda, Sudan, DR Congo and some parts of Central Africa are alsoimportant contributing about USD 20m annually. All recorded fish exports relyheavily (95%) on factory-processed Nile perch with the Nile tilapia increasinglyentering the export market chain. Regional fish exports are more diversified interms of species and include Nile tilapia, Nile perch, "mukene", Tiger fish and"Angara", the last two fished from Lake Albert.
author2 Fisheries Resources Research Institute
author_facet Fisheries Resources Research Institute
Balirwa, John S.
format monograph
topic_facet Fisheries
author Balirwa, John S.
author_sort Balirwa, John S.
title Promotion of fish farming for poverty alleviation and protein food supplies: a presentation to SPEED
title_short Promotion of fish farming for poverty alleviation and protein food supplies: a presentation to SPEED
title_full Promotion of fish farming for poverty alleviation and protein food supplies: a presentation to SPEED
title_fullStr Promotion of fish farming for poverty alleviation and protein food supplies: a presentation to SPEED
title_full_unstemmed Promotion of fish farming for poverty alleviation and protein food supplies: a presentation to SPEED
title_sort promotion of fish farming for poverty alleviation and protein food supplies: a presentation to speed
publisher Fisheries Resources Research Institute (FIRRI)
publishDate 2003-10-16
url http://hdl.handle.net/1834/33914
work_keys_str_mv AT balirwajohns promotionoffishfarmingforpovertyalleviationandproteinfoodsuppliesapresentationtospeed
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