Preservation of Otolithus argenteus at low temperature

The studies provided data on the spoilage pattern of Otolithus argenteus during low temperature preservation. Changes in the total volatile bases, hypoxanthine, tyrosine, salt soluble nitrogen, non-protein nitrogen, pH, peroxide value, free fatty acids and thiobarbituric acid number along with organoleptic score have been reported. Organoleptically, fish stored at +20 degree C remained in acceptable condition upto 12 days while for those stored at 0 degree C in ice upto 19 days. Of the various indices tested Hypoxanthine, salt soluble nitrogen and total volatile bases nitrogen, in the order of merit can be used as freshness tests for refrigerated fish.

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Bibliographic Details
Main Authors: Ramananda Rao, D., Velankar, N.K.
Format: article biblioteca
Language:English
Published: 1986
Subjects:Biology, chilling storage, storage effects, quality control, Otolithus argenteus, marine, India,
Online Access:http://hdl.handle.net/1834/31713
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spelling dig-aquadocs-1834-317132021-07-11T05:05:49Z Preservation of Otolithus argenteus at low temperature Ramananda Rao, D. Velankar, N.K. Biology chilling storage storage effects quality control Otolithus argenteus marine India The studies provided data on the spoilage pattern of Otolithus argenteus during low temperature preservation. Changes in the total volatile bases, hypoxanthine, tyrosine, salt soluble nitrogen, non-protein nitrogen, pH, peroxide value, free fatty acids and thiobarbituric acid number along with organoleptic score have been reported. Organoleptically, fish stored at +20 degree C remained in acceptable condition upto 12 days while for those stored at 0 degree C in ice upto 19 days. Of the various indices tested Hypoxanthine, salt soluble nitrogen and total volatile bases nitrogen, in the order of merit can be used as freshness tests for refrigerated fish. 2021-06-24T17:12:55Z 2021-06-24T17:12:55Z 1986 article http://hdl.handle.net/1834/31713 en application/pdf application/pdf 31-37 http://aquaticcommons.org/id/eprint/15899 12051 2015-01-01 09:27:06 15899 Indian Fisheries Association
institution UNESCO
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-aquadocs
tag biblioteca
region Europa del Oeste
libraryname Repositorio AQUADOCS
language English
topic Biology
chilling storage
storage effects
quality control
Otolithus argenteus
marine
India
Biology
chilling storage
storage effects
quality control
Otolithus argenteus
marine
India
spellingShingle Biology
chilling storage
storage effects
quality control
Otolithus argenteus
marine
India
Biology
chilling storage
storage effects
quality control
Otolithus argenteus
marine
India
Ramananda Rao, D.
Velankar, N.K.
Preservation of Otolithus argenteus at low temperature
description The studies provided data on the spoilage pattern of Otolithus argenteus during low temperature preservation. Changes in the total volatile bases, hypoxanthine, tyrosine, salt soluble nitrogen, non-protein nitrogen, pH, peroxide value, free fatty acids and thiobarbituric acid number along with organoleptic score have been reported. Organoleptically, fish stored at +20 degree C remained in acceptable condition upto 12 days while for those stored at 0 degree C in ice upto 19 days. Of the various indices tested Hypoxanthine, salt soluble nitrogen and total volatile bases nitrogen, in the order of merit can be used as freshness tests for refrigerated fish.
format article
topic_facet Biology
chilling storage
storage effects
quality control
Otolithus argenteus
marine
India
author Ramananda Rao, D.
Velankar, N.K.
author_facet Ramananda Rao, D.
Velankar, N.K.
author_sort Ramananda Rao, D.
title Preservation of Otolithus argenteus at low temperature
title_short Preservation of Otolithus argenteus at low temperature
title_full Preservation of Otolithus argenteus at low temperature
title_fullStr Preservation of Otolithus argenteus at low temperature
title_full_unstemmed Preservation of Otolithus argenteus at low temperature
title_sort preservation of otolithus argenteus at low temperature
publishDate 1986
url http://hdl.handle.net/1834/31713
work_keys_str_mv AT ramanandaraod preservationofotolithusargenteusatlowtemperature
AT velankarnk preservationofotolithusargenteusatlowtemperature
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