Does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season?
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| Main Authors: | , , , |
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| Format: | conference_item biblioteca |
| Language: | English |
| Published: |
2000
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| Subjects: | Fisheries, GCFI, |
| Online Access: | http://hdl.handle.net/1834/29295 |
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dig-aquadocs-1834-292952021-06-28T01:42:42Z Does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season? Clavijo, I.E. Dunn, C.S. Seaton, P.J. Vollenweider, J.J. Fisheries GCFI 2021-06-24T16:43:38Z 2021-06-24T16:43:38Z 2000 conference_item http://hdl.handle.net/1834/29295 en http://procs.gcfi.org/Proceedings.html application/pdf application/pdf 232-241 http://aquaticcommons.org/id/eprint/13353 9596 2014-02-03 07:58:46 13353 Gulf and Caribbean Fisheries Institute |
| institution |
UNESCO |
| collection |
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| country |
Francia |
| countrycode |
FR |
| component |
Bibliográfico |
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En linea |
| databasecode |
dig-aquadocs |
| tag |
biblioteca |
| region |
Europa del Oeste |
| libraryname |
Repositorio AQUADOCS |
| language |
English |
| topic |
Fisheries GCFI Fisheries GCFI |
| spellingShingle |
Fisheries GCFI Fisheries GCFI Clavijo, I.E. Dunn, C.S. Seaton, P.J. Vollenweider, J.J. Does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season? |
| format |
conference_item |
| topic_facet |
Fisheries GCFI |
| author |
Clavijo, I.E. Dunn, C.S. Seaton, P.J. Vollenweider, J.J. |
| author_facet |
Clavijo, I.E. Dunn, C.S. Seaton, P.J. Vollenweider, J.J. |
| author_sort |
Clavijo, I.E. |
| title |
Does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season? |
| title_short |
Does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season? |
| title_full |
Does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season? |
| title_fullStr |
Does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season? |
| title_full_unstemmed |
Does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season? |
| title_sort |
does the quality of fish muscle tissue with respect to lipids decrease during and post spawning season? |
| publishDate |
2000 |
| url |
http://hdl.handle.net/1834/29295 |
| work_keys_str_mv |
AT clavijoie doesthequalityoffishmuscletissuewithrespecttolipidsdecreaseduringandpostspawningseason AT dunncs doesthequalityoffishmuscletissuewithrespecttolipidsdecreaseduringandpostspawningseason AT seatonpj doesthequalityoffishmuscletissuewithrespecttolipidsdecreaseduringandpostspawningseason AT vollenweiderjj doesthequalityoffishmuscletissuewithrespecttolipidsdecreaseduringandpostspawningseason |
| _version_ |
1756078541937573888 |