Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire)

Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire)

The food of Ethmalosa fimbriata in the central part of the Ebrié lagoon, where the salinity is low, consists on limnic phytoplankton. In the region near Abidjan, which is more strongly influenced by coastal water, it consists of marine phyto- and zooplankton. The daily ration of a 12.5 cm fork-length fish is estimated to be between 2 and 3 % of its body weight.

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Bibliographic Details
Main Author: Nieland, H.
Format: article biblioteca
Language:English
Published: 1980-06
Subjects:Biology, Ecology, Côte d'Ivoire, Lagune Ebrié, Ethmalosa fimbriata, Bonga shad, food regime,
Online Access:http://hdl.handle.net/1834/24840
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spelling dig-aquadocs-1834-248402021-06-28T02:16:38Z Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire) Aspects qualitatifs et quantitatifs du régime alimentaire de Ethmalosa fimbriata (Bowdich) en Lagune Ebrié (Côte d'Ivoire) Nieland, H. Biology Ecology Côte d'Ivoire Lagune Ebrié Ethmalosa fimbriata Bonga shad food regime The food of Ethmalosa fimbriata in the central part of the Ebrié lagoon, where the salinity is low, consists on limnic phytoplankton. In the region near Abidjan, which is more strongly influenced by coastal water, it consists of marine phyto- and zooplankton. The daily ration of a 12.5 cm fork-length fish is estimated to be between 2 and 3 % of its body weight. 2021-06-24T16:16:38Z 2021-06-24T16:16:38Z 1980-06 article http://hdl.handle.net/1834/24840 en application/pdf application/pdf 85-95 http://aquaticcommons.org/id/eprint/8036 424 2012-03-09 09:02:05 8036 Centre de Recherches Océanographiques, Côte d'Ivoire
institution UNESCO
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-aquadocs
tag biblioteca
region Europa del Oeste
libraryname Repositorio AQUADOCS
language English
topic Biology
Ecology
Côte d'Ivoire
Lagune Ebrié
Ethmalosa fimbriata
Bonga shad
food regime
Biology
Ecology
Côte d'Ivoire
Lagune Ebrié
Ethmalosa fimbriata
Bonga shad
food regime
spellingShingle Biology
Ecology
Côte d'Ivoire
Lagune Ebrié
Ethmalosa fimbriata
Bonga shad
food regime
Biology
Ecology
Côte d'Ivoire
Lagune Ebrié
Ethmalosa fimbriata
Bonga shad
food regime
Nieland, H.
Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire)
description The food of Ethmalosa fimbriata in the central part of the Ebrié lagoon, where the salinity is low, consists on limnic phytoplankton. In the region near Abidjan, which is more strongly influenced by coastal water, it consists of marine phyto- and zooplankton. The daily ration of a 12.5 cm fork-length fish is estimated to be between 2 and 3 % of its body weight.
format article
topic_facet Biology
Ecology
Côte d'Ivoire
Lagune Ebrié
Ethmalosa fimbriata
Bonga shad
food regime
author Nieland, H.
author_facet Nieland, H.
author_sort Nieland, H.
title Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire)
title_short Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire)
title_full Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire)
title_fullStr Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire)
title_full_unstemmed Qualitative and quantitative aspects of the food of Ethmalosa fimbriata (Bowdich) in the Ebrié lagoon (Côte d'Ivoire)
title_sort qualitative and quantitative aspects of the food of ethmalosa fimbriata (bowdich) in the ebrié lagoon (côte d'ivoire)
publishDate 1980-06
url http://hdl.handle.net/1834/24840
work_keys_str_mv AT nielandh qualitativeandquantitativeaspectsofthefoodofethmalosafimbriatabowdichintheebrielagooncotedivoire
AT nielandh aspectsqualitatifsetquantitatifsduregimealimentairedeethmalosafimbriatabowdichenlaguneebriecotedivoire
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