Der Aminosäuregehalt im Eiweiß einiger wirtschaftswichtiger Süßwasserfische
Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
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| Other Authors: | |
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| Format: | article biblioteca |
| Language: | German |
| Published: |
1969
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| Subjects: | Chemistry, Fisheries, freshwater fish, amino acid content, protein, |
| Online Access: | http://hdl.handle.net/1834/24515 |
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