Impact of the commercial fishery on the population of bait shrimp (Penaeus spp.) in Biscayne Bay, 1986
Monthly population size of bait shrimp in the Bay was estimated from December 1984 to July 1985. Growth rates for male and female P. duorarum showed that pink shrimpexhibit a mean residence time in the nursery area (Biscayne Bay) of approximately 21 weeks. Monthly mortality rates were determined for each sex of pink shrimp. It wasestimated that 23% and 26% of the male and female monthly population size, respectively, was absorbed by both the fishery and ecosystem monthly. Monthly proportion of the standing stock expected to die exclusively through fishing was 6.5% and 6.0% for males and females respectively. Estimates of emigration rates showed that approximately 4.0% of the population was lost from the Bay system each month. This surplus production was about 50% of the average monthly catch by the fleet. Fishing mortality represents only 8 - 9% of the losses to the shrimp population. Thebiggest source of loss is emigration, suggesting that most shrimp beyond the size at recruitment (to the fishery) are not utilized for food while in the Bay. Thus, it appearsthat the direct impact of the fishery on the bait shrimp population is relatively small. (PDF contains 46 pages)
Main Authors: | , |
---|---|
Format: | monograph biblioteca |
Language: | English |
Published: |
NOAA/National Ocean Service/National Centers for Coastal Ocean Science
2003
|
Subjects: | Ecology, Management, Fisheries, |
Online Access: | http://hdl.handle.net/1834/20007 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | Monthly population size of bait shrimp in the Bay was estimated from December 1984 to July 1985. Growth rates for male and female P. duorarum showed that pink shrimpexhibit a mean residence time in the nursery area (Biscayne Bay) of approximately 21 weeks. Monthly mortality rates were determined for each sex of pink shrimp. It wasestimated that 23% and 26% of the male and female monthly population size, respectively, was absorbed by both the fishery and ecosystem monthly. Monthly proportion of the standing stock expected to die exclusively through fishing was 6.5% and 6.0% for males and females respectively. Estimates of emigration rates showed that approximately 4.0% of the population was lost from the Bay system each month. This surplus production was about 50% of the average monthly catch by the fleet. Fishing mortality represents only 8 - 9% of the losses to the shrimp population. Thebiggest source of loss is emigration, suggesting that most shrimp beyond the size at recruitment (to the fishery) are not utilized for food while in the Bay. Thus, it appearsthat the direct impact of the fishery on the bait shrimp population is relatively small. (PDF contains 46 pages) |
---|