Meat quality of pigs submitted to diferent water spray periods.
Projeto/Plano de Ação: 02.06.01.001.
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Main Authors: | , , , , , , |
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Other Authors: | |
Format: | Separatas biblioteca |
Language: | English eng |
Published: |
2013-03-21
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Subjects: | Bem-estar animal, Qualidade da carne., Suíno., Animal welfare, Swine, |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/953790 |
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