Effect of maturation stages and processing on the quality of hass avocado oil.

Effect of maturation stages and processing on the quality of hass avocado oil.

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Bibliographic Details
Main Authors: RIBEIRO, L. de O., SANTANA, I., REIS, L. M. F. dos, FREITAS, S. P., TORRES, A. G., CABRAL, L. M. C.
Other Authors: LEILSON DE OLIVEIRA RIBEIRO, UFRJ; ISABELLE SANTANA, UFRJ; LUCIANA MARTINS FERREIRA DOS REIS, UFRJ; SUELY PEREIRA FREITAS, UFRJ; ALEXANDRE GUEDES TORRES, UFRJ; LOURDES MARIA CORREA CABRAL, CTAA.
Format: Separatas biblioteca
Language:English
eng
Published: 2012-10-22
Subjects:Óleo de abacate, Extração de óleo., Secagem.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/937370
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