Organic acids production in pre-wilted Tifton 85 silages.

The ensiling process is the technique of converting soluble carbohydrates into lactic acid, causing decrease of pH silage mass to levels that inhibit the microbial activity, but retains its characteristics (Ferrari Junior et al., 2009). Tropical forages stand out for high production however, the excess moisture at the ensiling time increases the risk of undesirable fermentation. In order to reduce the moisture excess, the addition of citrus pulp is a viable alternative due its high capacity to retain moisture. In this context, microbial inoculants promote the digestion of structural and nonstructural carbohydrates as starch, yielding soluble sugars used as substrates for lactic fermentation. The aim of this study was to quantify organic acids in the pre-wilted Tifton 85 silage made with the addition of enzymatic bacterial inoculants and citrus pulp.

Saved in:
Bibliographic Details
Main Authors: GOMES, R. S., AZEVEDO, F. H. V., ABREU, J. B. R., CARNEIRO, J. da C.
Other Authors: RAPHAEL S. GOMES, UFRRJ; F. H. V. AZEVEDO, UFRRJ; J.B.R. ABREU, UFRRJ; JAILTON DA COSTA CARNEIRO, CNPGL.
Format: Artigo em anais e proceedings biblioteca
Language:eng
Published: 2012-03-30
Subjects:Tifton 85,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/920996
Tags: Add Tag
No Tags, Be the first to tag this record!
id dig-alice-doc-920996
record_format koha
spelling dig-alice-doc-9209962024-06-20T18:55:14Z Organic acids production in pre-wilted Tifton 85 silages. GOMES, R. S. AZEVEDO, F. H. V. ABREU, J. B. R. CARNEIRO, J. da C. RAPHAEL S. GOMES, UFRRJ; F. H. V. AZEVEDO, UFRRJ; J.B.R. ABREU, UFRRJ; JAILTON DA COSTA CARNEIRO, CNPGL. Tifton 85 The ensiling process is the technique of converting soluble carbohydrates into lactic acid, causing decrease of pH silage mass to levels that inhibit the microbial activity, but retains its characteristics (Ferrari Junior et al., 2009). Tropical forages stand out for high production however, the excess moisture at the ensiling time increases the risk of undesirable fermentation. In order to reduce the moisture excess, the addition of citrus pulp is a viable alternative due its high capacity to retain moisture. In this context, microbial inoculants promote the digestion of structural and nonstructural carbohydrates as starch, yielding soluble sugars used as substrates for lactic fermentation. The aim of this study was to quantify organic acids in the pre-wilted Tifton 85 silage made with the addition of enzymatic bacterial inoculants and citrus pulp. 2024-06-20T18:55:14Z 2024-06-20T18:55:14Z 2012-03-30 2011 Artigo em anais e proceedings In: INTERNATIONAL SYMPOSIUM ON FORAGE QUALITY AND CONSERVATION, 2., 2011, Piracicaba. Proceedings... Piracicaba: Escola Superior de Agricultura Luiz de Queiroz, 2011. http://www.alice.cnptia.embrapa.br/alice/handle/doc/920996 eng openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language eng
topic Tifton 85
Tifton 85
spellingShingle Tifton 85
Tifton 85
GOMES, R. S.
AZEVEDO, F. H. V.
ABREU, J. B. R.
CARNEIRO, J. da C.
Organic acids production in pre-wilted Tifton 85 silages.
description The ensiling process is the technique of converting soluble carbohydrates into lactic acid, causing decrease of pH silage mass to levels that inhibit the microbial activity, but retains its characteristics (Ferrari Junior et al., 2009). Tropical forages stand out for high production however, the excess moisture at the ensiling time increases the risk of undesirable fermentation. In order to reduce the moisture excess, the addition of citrus pulp is a viable alternative due its high capacity to retain moisture. In this context, microbial inoculants promote the digestion of structural and nonstructural carbohydrates as starch, yielding soluble sugars used as substrates for lactic fermentation. The aim of this study was to quantify organic acids in the pre-wilted Tifton 85 silage made with the addition of enzymatic bacterial inoculants and citrus pulp.
author2 RAPHAEL S. GOMES, UFRRJ; F. H. V. AZEVEDO, UFRRJ; J.B.R. ABREU, UFRRJ; JAILTON DA COSTA CARNEIRO, CNPGL.
author_facet RAPHAEL S. GOMES, UFRRJ; F. H. V. AZEVEDO, UFRRJ; J.B.R. ABREU, UFRRJ; JAILTON DA COSTA CARNEIRO, CNPGL.
GOMES, R. S.
AZEVEDO, F. H. V.
ABREU, J. B. R.
CARNEIRO, J. da C.
format Artigo em anais e proceedings
topic_facet Tifton 85
author GOMES, R. S.
AZEVEDO, F. H. V.
ABREU, J. B. R.
CARNEIRO, J. da C.
author_sort GOMES, R. S.
title Organic acids production in pre-wilted Tifton 85 silages.
title_short Organic acids production in pre-wilted Tifton 85 silages.
title_full Organic acids production in pre-wilted Tifton 85 silages.
title_fullStr Organic acids production in pre-wilted Tifton 85 silages.
title_full_unstemmed Organic acids production in pre-wilted Tifton 85 silages.
title_sort organic acids production in pre-wilted tifton 85 silages.
publishDate 2012-03-30
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/920996
work_keys_str_mv AT gomesrs organicacidsproductioninprewiltedtifton85silages
AT azevedofhv organicacidsproductioninprewiltedtifton85silages
AT abreujbr organicacidsproductioninprewiltedtifton85silages
AT carneirojdac organicacidsproductioninprewiltedtifton85silages
_version_ 1802818332029616128