Effects of an enriched conjugated linoleic acid (CLA) butter on immune response to ovalbumin.
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| Format: | Resumo em anais e proceedings biblioteca |
| Language: | eng |
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2011-03-23
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| Subjects: | Produtos lacteos, |
| Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/882268 |
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dig-alice-doc-8822682024-03-25T18:32:28Z Effects of an enriched conjugated linoleic acid (CLA) butter on immune response to ovalbumin. ZIDIRICH, V. E. T. ALVES, C. C. DE S. GAMA, M. A. S. da LOPES, F. C. F. RIBEIRO, M. T. FERREIRA, A. P. VICTOR EUSTAQUIO TOSTES ZIDIRICH, UFJF; CAIO CESAR DE SOUZA ALVES, UFJF; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; FERNANDO CESAR FERRAZ LOPES, CNPGL; MARLICE TEIXEIRA RIBEIRO, CNPGL; ANA PAULA FERREIRA, UFJF. Produtos lacteos 2024-03-25T18:32:28Z 2024-03-25T18:32:28Z 2011-03-23 2010 Resumo em anais e proceedings In: CONGRESS OF THE BRAZILIAN SOCIETY FOR IMMUNOLOGY, 35., 2010, Porto Alegre. Anais... Porto Alegre: [s.n.], 2010. http://www.alice.cnptia.embrapa.br/alice/handle/doc/882268 eng openAccess |
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Bibliográfico |
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| databasecode |
dig-alice |
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biblioteca |
| region |
America del Sur |
| libraryname |
Sistema de bibliotecas de EMBRAPA |
| language |
eng |
| topic |
Produtos lacteos Produtos lacteos |
| spellingShingle |
Produtos lacteos Produtos lacteos ZIDIRICH, V. E. T. ALVES, C. C. DE S. GAMA, M. A. S. da LOPES, F. C. F. RIBEIRO, M. T. FERREIRA, A. P. Effects of an enriched conjugated linoleic acid (CLA) butter on immune response to ovalbumin. |
| author2 |
VICTOR EUSTAQUIO TOSTES ZIDIRICH, UFJF; CAIO CESAR DE SOUZA ALVES, UFJF; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; FERNANDO CESAR FERRAZ LOPES, CNPGL; MARLICE TEIXEIRA RIBEIRO, CNPGL; ANA PAULA FERREIRA, UFJF. |
| author_facet |
VICTOR EUSTAQUIO TOSTES ZIDIRICH, UFJF; CAIO CESAR DE SOUZA ALVES, UFJF; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; FERNANDO CESAR FERRAZ LOPES, CNPGL; MARLICE TEIXEIRA RIBEIRO, CNPGL; ANA PAULA FERREIRA, UFJF. ZIDIRICH, V. E. T. ALVES, C. C. DE S. GAMA, M. A. S. da LOPES, F. C. F. RIBEIRO, M. T. FERREIRA, A. P. |
| format |
Resumo em anais e proceedings |
| topic_facet |
Produtos lacteos |
| author |
ZIDIRICH, V. E. T. ALVES, C. C. DE S. GAMA, M. A. S. da LOPES, F. C. F. RIBEIRO, M. T. FERREIRA, A. P. |
| author_sort |
ZIDIRICH, V. E. T. |
| title |
Effects of an enriched conjugated linoleic acid (CLA) butter on immune response to ovalbumin. |
| title_short |
Effects of an enriched conjugated linoleic acid (CLA) butter on immune response to ovalbumin. |
| title_full |
Effects of an enriched conjugated linoleic acid (CLA) butter on immune response to ovalbumin. |
| title_fullStr |
Effects of an enriched conjugated linoleic acid (CLA) butter on immune response to ovalbumin. |
| title_full_unstemmed |
Effects of an enriched conjugated linoleic acid (CLA) butter on immune response to ovalbumin. |
| title_sort |
effects of an enriched conjugated linoleic acid (cla) butter on immune response to ovalbumin. |
| publishDate |
2011-03-23 |
| url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/882268 |
| work_keys_str_mv |
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| _version_ |
1794795514014728192 |