Effect of energy concentration in the diets on sensorial and chemical parameters of Morada Nova, Santa Inez and Santa Inez × Dorper lamb meat.
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Format: | Artigo de periódico biblioteca |
Language: | English eng |
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2011-03-04
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Subjects: | Maciez, Suculência., Sabor., |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/880064 |
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dig-alice-doc-8800642017-08-16T04:28:34Z Effect of energy concentration in the diets on sensorial and chemical parameters of Morada Nova, Santa Inez and Santa Inez × Dorper lamb meat. BATISTA, A. S. M. COSTA, R. G. GARRUTI, D. dos S. MADRUGA, M. S. QUEIROGA, R. de C. R. do E. ARAÚJO FILHO, J. T. de Ana Sancha Malveira Batista, UVA; Roberto Germano Costa, UFPB; DEBORAH DOS SANTOS GARRUTI, CNPAT; Marta Suely Madruga, UFPB; Rita de Cássia Ramos Egypto Queiroga, UFPB; José Teodorico de Araújo Filho, UFAL. Maciez Suculência. Sabor. 2011-04-10T11:11:11Z 2011-04-10T11:11:11Z 2011-03-04 2010 2018-05-23T11:11:11Z Artigo de periódico Revista Brasileira de Zootecnia, Viçosa, v. 39, n. 9, p. 2017-2023, 2010. http://www.alice.cnptia.embrapa.br/alice/handle/doc/880064 en eng openAccess |
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Maciez Suculência. Sabor. Maciez Suculência. Sabor. |
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Maciez Suculência. Sabor. Maciez Suculência. Sabor. BATISTA, A. S. M. COSTA, R. G. GARRUTI, D. dos S. MADRUGA, M. S. QUEIROGA, R. de C. R. do E. ARAÚJO FILHO, J. T. de Effect of energy concentration in the diets on sensorial and chemical parameters of Morada Nova, Santa Inez and Santa Inez × Dorper lamb meat. |
author2 |
Ana Sancha Malveira Batista, UVA; Roberto Germano Costa, UFPB; DEBORAH DOS SANTOS GARRUTI, CNPAT; Marta Suely Madruga, UFPB; Rita de Cássia Ramos Egypto Queiroga, UFPB; José Teodorico de Araújo Filho, UFAL. |
author_facet |
Ana Sancha Malveira Batista, UVA; Roberto Germano Costa, UFPB; DEBORAH DOS SANTOS GARRUTI, CNPAT; Marta Suely Madruga, UFPB; Rita de Cássia Ramos Egypto Queiroga, UFPB; José Teodorico de Araújo Filho, UFAL. BATISTA, A. S. M. COSTA, R. G. GARRUTI, D. dos S. MADRUGA, M. S. QUEIROGA, R. de C. R. do E. ARAÚJO FILHO, J. T. de |
format |
Artigo de periódico |
topic_facet |
Maciez Suculência. Sabor. |
author |
BATISTA, A. S. M. COSTA, R. G. GARRUTI, D. dos S. MADRUGA, M. S. QUEIROGA, R. de C. R. do E. ARAÚJO FILHO, J. T. de |
author_sort |
BATISTA, A. S. M. |
title |
Effect of energy concentration in the diets on sensorial and chemical parameters of Morada Nova, Santa Inez and Santa Inez × Dorper lamb meat. |
title_short |
Effect of energy concentration in the diets on sensorial and chemical parameters of Morada Nova, Santa Inez and Santa Inez × Dorper lamb meat. |
title_full |
Effect of energy concentration in the diets on sensorial and chemical parameters of Morada Nova, Santa Inez and Santa Inez × Dorper lamb meat. |
title_fullStr |
Effect of energy concentration in the diets on sensorial and chemical parameters of Morada Nova, Santa Inez and Santa Inez × Dorper lamb meat. |
title_full_unstemmed |
Effect of energy concentration in the diets on sensorial and chemical parameters of Morada Nova, Santa Inez and Santa Inez × Dorper lamb meat. |
title_sort |
effect of energy concentration in the diets on sensorial and chemical parameters of morada nova, santa inez and santa inez × dorper lamb meat. |
publishDate |
2011-03-04 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/880064 |
work_keys_str_mv |
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