Palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern Amazon.

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Bibliographic Details
Main Authors: HOHNWALD, S., CAMARÃO, A. P., RODRIGUES FILHO, J. A., WOLLNY, C.
Other Authors: STEFAN HOHNWALD, GEORG-AUGUST-UNIVERSITY GOTTINGEN; ARI PINHEIRO CAMARÃO, CPATU; JOSE ADERITO RODRIGUES FILHO, CPATU; CLEMENS WOLLNY, INTERNATIONAL LIVESTOCK RESEARCH INSTITUTE.
Format: Anais e Proceedings de eventos biblioteca
Language:English
eng
Published: 2011-04-10T11:11:11Z
Subjects:Tipitamba., Capoeira, Leguminosa, Madeira.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/580601
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spelling dig-alice-doc-5806012017-08-15T23:03:19Z Palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern Amazon. HOHNWALD, S. CAMARÃO, A. P. RODRIGUES FILHO, J. A. WOLLNY, C. STEFAN HOHNWALD, GEORG-AUGUST-UNIVERSITY GOTTINGEN; ARI PINHEIRO CAMARÃO, CPATU; JOSE ADERITO RODRIGUES FILHO, CPATU; CLEMENS WOLLNY, INTERNATIONAL LIVESTOCK RESEARCH INSTITUTE. Tipitamba. Capoeira Leguminosa Madeira. 2011-04-10T11:11:11Z 2011-04-10T11:11:11Z 2011-04-10T11:11:11Z 2011-04-10T11:11:11Z 2010-01-15 2006 2012-05-08T11:11:11Z Anais e Proceedings de eventos In: INTERNATIONAL RESEARCH ON FOOD SECURITY, NATURAL RESOURCE MANAGEMENT AND RURAL DEVELOPMENT, 2006, Bonn. Prosperity and poverty in a globalized world: challenges for agricultural research: book of abstract. Bonn: University of Bonn, 2006. http://www.alice.cnptia.embrapa.br/alice/handle/doc/580601 en eng openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language English
eng
topic Tipitamba.
Capoeira
Leguminosa
Madeira.
Tipitamba.
Capoeira
Leguminosa
Madeira.
spellingShingle Tipitamba.
Capoeira
Leguminosa
Madeira.
Tipitamba.
Capoeira
Leguminosa
Madeira.
HOHNWALD, S.
CAMARÃO, A. P.
RODRIGUES FILHO, J. A.
WOLLNY, C.
Palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern Amazon.
author2 STEFAN HOHNWALD, GEORG-AUGUST-UNIVERSITY GOTTINGEN; ARI PINHEIRO CAMARÃO, CPATU; JOSE ADERITO RODRIGUES FILHO, CPATU; CLEMENS WOLLNY, INTERNATIONAL LIVESTOCK RESEARCH INSTITUTE.
author_facet STEFAN HOHNWALD, GEORG-AUGUST-UNIVERSITY GOTTINGEN; ARI PINHEIRO CAMARÃO, CPATU; JOSE ADERITO RODRIGUES FILHO, CPATU; CLEMENS WOLLNY, INTERNATIONAL LIVESTOCK RESEARCH INSTITUTE.
HOHNWALD, S.
CAMARÃO, A. P.
RODRIGUES FILHO, J. A.
WOLLNY, C.
format Anais e Proceedings de eventos
topic_facet Tipitamba.
Capoeira
Leguminosa
Madeira.
author HOHNWALD, S.
CAMARÃO, A. P.
RODRIGUES FILHO, J. A.
WOLLNY, C.
author_sort HOHNWALD, S.
title Palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern Amazon.
title_short Palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern Amazon.
title_full Palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern Amazon.
title_fullStr Palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern Amazon.
title_full_unstemmed Palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern Amazon.
title_sort palatability comparison of woody capoeira and forage legume species in a cafeteria trial in the eastern amazon.
publishDate 2011-04-10T11:11:11Z
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/580601
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