Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.

Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.

Red wines are significantly different regardind quality and aging potential, being their chemical profile main cause of these differences.

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Bibliographic Details
Main Authors: GUERRA, C. C., SBEGHEN, F., ZANUS, M. C.
Other Authors: CELITO CRIVELLARO GUERRA, CNPUV; FERNANDA SBEGHEN, CNPUV (bolsista); MAURO CELSO ZANUS, CNPUV.
Format: Separatas biblioteca
Language:English
eng
Published: 2009-08-03
Subjects:Polifenol, O2, Vinho tinto, Vinificação, Enologia, Vinho,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/544075
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id dig-alice-doc-544075
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spelling dig-alice-doc-5440752019-10-24T00:33:56Z Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin. GUERRA, C. C. SBEGHEN, F. ZANUS, M. C. CELITO CRIVELLARO GUERRA, CNPUV; FERNANDA SBEGHEN, CNPUV (bolsista); MAURO CELSO ZANUS, CNPUV. Polifenol O2 Vinho tinto Vinificação Enologia Vinho Red wines are significantly different regardind quality and aging potential, being their chemical profile main cause of these differences. 2019-10-24T00:33:51Z 2019-10-24T00:33:51Z 2009-08-03 2009 2019-10-24T00:33:51Z Separatas In: SYMPOSIUM IN VINO ANALYTICA SCIENTIA, 6., 2009, Angers, França. Program and Abstracts... [S.l.]: Group ESA, 2009. http://www.alice.cnptia.embrapa.br/alice/handle/doc/544075 en eng openAccess p. 208.
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language English
eng
topic Polifenol
O2
Vinho tinto
Vinificação
Enologia
Vinho
Polifenol
O2
Vinho tinto
Vinificação
Enologia
Vinho
spellingShingle Polifenol
O2
Vinho tinto
Vinificação
Enologia
Vinho
Polifenol
O2
Vinho tinto
Vinificação
Enologia
Vinho
GUERRA, C. C.
SBEGHEN, F.
ZANUS, M. C.
Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.
description Red wines are significantly different regardind quality and aging potential, being their chemical profile main cause of these differences.
author2 CELITO CRIVELLARO GUERRA, CNPUV; FERNANDA SBEGHEN, CNPUV (bolsista); MAURO CELSO ZANUS, CNPUV.
author_facet CELITO CRIVELLARO GUERRA, CNPUV; FERNANDA SBEGHEN, CNPUV (bolsista); MAURO CELSO ZANUS, CNPUV.
GUERRA, C. C.
SBEGHEN, F.
ZANUS, M. C.
format Separatas
topic_facet Polifenol
O2
Vinho tinto
Vinificação
Enologia
Vinho
author GUERRA, C. C.
SBEGHEN, F.
ZANUS, M. C.
author_sort GUERRA, C. C.
title Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.
title_short Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.
title_full Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.
title_fullStr Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.
title_full_unstemmed Correlation between levels of dissolved O2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.
title_sort correlation between levels of dissolved o2 and polyphenols during winemaking of red wines made from different grape cultivars and geographical origin.
publishDate 2009-08-03
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/544075
work_keys_str_mv AT guerracc correlationbetweenlevelsofdissolvedo2andpolyphenolsduringwinemakingofredwinesmadefromdifferentgrapecultivarsandgeographicalorigin
AT sbeghenf correlationbetweenlevelsofdissolvedo2andpolyphenolsduringwinemakingofredwinesmadefromdifferentgrapecultivarsandgeographicalorigin
AT zanusmc correlationbetweenlevelsofdissolvedo2andpolyphenolsduringwinemakingofredwinesmadefromdifferentgrapecultivarsandgeographicalorigin
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