Soil management shapes bacterial and archaeal communities in soybean rhizosphere: Comparison of no-tillage and integrated crop-livestock systems.

Soil management shapes bacterial and archaeal communities in soybean rhizosphere: Comparison of no-tillage and integrated crop-livestock systems.

Sustainable agricultural systems play a crucial role in improving soil properties and enhancing crop yields. Particularly for soybean, a vital agricultural commodity, no-tillage (NT) and integrated crop-livestock (ICL) systems have been employed in tropical regions. Despite the recognized benefits of using NT and ICL, there is a significant knowledge gap regarding their impact on the rhizosphere microbiome of soybean. Therefore, this field study aimed to explore and compare the responses of the bacterial and archaeal communities within the soybean rhizosphere in both NT and ICL systems.

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Main Authors: COSTA, R. M., COSTA, M. K. L., ROCHA, S. M. B., LEITE, M. R. L., ALCANTARA NETO, F. de, SOUZA, H. A. de, PEREIRA, A. P. de A., MELO, V. M. M., MEDEIROS, E. V. de, MENDES, L. W., ARAUJO, A. S. F.
Other Authors: ROMARIO MARTINS COSTA, UNIVERSIDADE FEDERAL DO PIAUÍ; MAYANNA KARLLA LIMA COSTA, UNIVERSIDADE FEDERAL DO PIAUÍ; SANDRA MARA BARBOSA ROCHA, UNIVERSIDADE FEDERAL DO PIAUÍ; MARCOS RENAN LIMA LEITE, UNIVERSIDADE FEDERAL DO PIAUÍ; FRANCISCO DE ALCANTARA NETO, UNIVERSIDADE FEDERAL DO PIAUÍ; HENRIQUE ANTUNES DE SOUZA, CPAMN; ARTHUR PRUDENCIO DE ARAUJO PEREIRA, FEDERAL UNIVERSITY OF CEARÁ; VANIA MARIA MACIEL MELO, FEDERAL UNIVERSITY OF CEARÁ; ERIKA VALENTE DE MEDEIROS, FEDERAL UNIVERSITY OF THE AGRESTE OF PERNAMBUCO; LUCAS WILLIAM MENDES, CENTER FOR NUCLEAR ENERGY IN AGRICULTURE, UNIVERSITY OF SAO PAULO; ADEMIR SERGIO FERREIRA ARAUJO, UNIVERSIDADE FEDERAL DO PIAUÍ.
Format: Artigo de periódico biblioteca
Language:eng
Published: 2024-06-07
Subjects:Integração lavoura-pecuária, Comunidades microbianas, Plantio Direto, Bactéria, Archaea,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1164774
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http://www.alice.cnptia.embrapa.br/alice/handle/doc/1164774

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