Initial establishment of cassava plants with increasing temperature.

Adverse environmental conditions, such as increased air temperature, have an impact on initial plant growth, interfering with the potential yield potential ofcrops. Thus, the objective was to evaluate the effect of increasing temperature on the initial establishment of cassava plants. The experiment was carried out in growth chambers, with a completely randomized design in a 3x2 factorial scheme (cultivars x temperature regimes), with five replications, for 165 days. Cassava seedlings of the cultivars BRS 417, BRS 420 and BRS CS01 were used and the temperature regimes: T1 (20-26-33 °C) and T2 (24.8-30.8-37.8 °C). The physiological parameters were negatively affected by the increase in temperature. These physiological changes resulted in an increase in leaf temperature. Cultivar BRS 420 had the highest stem diameter when compared to the others, with an average of 4.63 mm. The temperature regime of 24.8-30.8-37.8 °C contributed to greater plant height of cultivars BRS 420 and BRS CS01, with an average of 104.28 and 89.54 cm respectively. The increase in temperature also contributed to greater production of aboveground biomass, with an increase in fresh mass of 41% and 52% and dry mass of 20% and 37% for BRS 420 and BRS CS01, respectively. The fresh mass of the root system was greater with increasing temperature for the three cultivars analyzed, with emphasis on BRS 420, which also showed greater production of dry mass of the roots, regardless of the temperature regime. The increase in air temperature, with a daily regime of 24.8-30.8-37.8 °C favored the growth and development of young cassava plants, contributing to their establishment, even with changes in physiological responses

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Main Authors: BARROS, J. R. A., SILVA, E. G. F., SANTOS, C. B. dos, SILVA, J. de A., SILVA, W. O. da, OLIVEIRA, A. R. de, ANGELOTTI, F.
Other Authors: JULIANE RAFAELE ALVES BARROS, Fundação de Amparo à Ciência e Tecnologia do Estado de Pernambuco, Recife, PE; ELIOENAI GOMES FREIRE SILVA, UPE; CAMILA BARBOSA DOS SANTOS, UPE; JAQUELINE DE ALMEIDA SILVA, UPE; WESLLEY OLIVEIRA DA SILVA, Universidade Estadual de Feira de Santana, Feira de Santana, BA; ANDERSON RAMOS DE OLIVEIRA, CPATSA; FRANCISLENE ANGELOTTI, CPATSA.
Format: Artigo de periódico biblioteca
Language:Ingles
English
Published: 2024-01-10
Subjects:Aumento da temperatura, Manihot Esculenta, Mudança Climática, Fotossíntese, Mandioca, Cassava, Climate change, Photosynthesis, Manihot,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1160641
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spelling dig-alice-doc-11606412024-01-10T12:32:20Z Initial establishment of cassava plants with increasing temperature. BARROS, J. R. A. SILVA, E. G. F. SANTOS, C. B. dos SILVA, J. de A. SILVA, W. O. da OLIVEIRA, A. R. de ANGELOTTI, F. JULIANE RAFAELE ALVES BARROS, Fundação de Amparo à Ciência e Tecnologia do Estado de Pernambuco, Recife, PE; ELIOENAI GOMES FREIRE SILVA, UPE; CAMILA BARBOSA DOS SANTOS, UPE; JAQUELINE DE ALMEIDA SILVA, UPE; WESLLEY OLIVEIRA DA SILVA, Universidade Estadual de Feira de Santana, Feira de Santana, BA; ANDERSON RAMOS DE OLIVEIRA, CPATSA; FRANCISLENE ANGELOTTI, CPATSA. Aumento da temperatura Manihot Esculenta Mudança Climática Fotossíntese Mandioca Cassava Climate change Photosynthesis Manihot Adverse environmental conditions, such as increased air temperature, have an impact on initial plant growth, interfering with the potential yield potential ofcrops. Thus, the objective was to evaluate the effect of increasing temperature on the initial establishment of cassava plants. The experiment was carried out in growth chambers, with a completely randomized design in a 3x2 factorial scheme (cultivars x temperature regimes), with five replications, for 165 days. Cassava seedlings of the cultivars BRS 417, BRS 420 and BRS CS01 were used and the temperature regimes: T1 (20-26-33 °C) and T2 (24.8-30.8-37.8 °C). The physiological parameters were negatively affected by the increase in temperature. These physiological changes resulted in an increase in leaf temperature. Cultivar BRS 420 had the highest stem diameter when compared to the others, with an average of 4.63 mm. The temperature regime of 24.8-30.8-37.8 °C contributed to greater plant height of cultivars BRS 420 and BRS CS01, with an average of 104.28 and 89.54 cm respectively. The increase in temperature also contributed to greater production of aboveground biomass, with an increase in fresh mass of 41% and 52% and dry mass of 20% and 37% for BRS 420 and BRS CS01, respectively. The fresh mass of the root system was greater with increasing temperature for the three cultivars analyzed, with emphasis on BRS 420, which also showed greater production of dry mass of the roots, regardless of the temperature regime. The increase in air temperature, with a daily regime of 24.8-30.8-37.8 °C favored the growth and development of young cassava plants, contributing to their establishment, even with changes in physiological responses 2024-01-10T12:32:20Z 2024-01-10T12:32:20Z 2024-01-10 2023 Artigo de periódico Revista de Ciências Agroveterinárias, v. 22, n. 4, p. 529-536, 2023. 2238-1171) http://www.alice.cnptia.embrapa.br/alice/handle/doc/1160641 10.5965/223811712242023529 Ingles en openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language Ingles
English
topic Aumento da temperatura
Manihot Esculenta
Mudança Climática
Fotossíntese
Mandioca
Cassava
Climate change
Photosynthesis
Manihot
Aumento da temperatura
Manihot Esculenta
Mudança Climática
Fotossíntese
Mandioca
Cassava
Climate change
Photosynthesis
Manihot
spellingShingle Aumento da temperatura
Manihot Esculenta
Mudança Climática
Fotossíntese
Mandioca
Cassava
Climate change
Photosynthesis
Manihot
Aumento da temperatura
Manihot Esculenta
Mudança Climática
Fotossíntese
Mandioca
Cassava
Climate change
Photosynthesis
Manihot
BARROS, J. R. A.
SILVA, E. G. F.
SANTOS, C. B. dos
SILVA, J. de A.
SILVA, W. O. da
OLIVEIRA, A. R. de
ANGELOTTI, F.
Initial establishment of cassava plants with increasing temperature.
description Adverse environmental conditions, such as increased air temperature, have an impact on initial plant growth, interfering with the potential yield potential ofcrops. Thus, the objective was to evaluate the effect of increasing temperature on the initial establishment of cassava plants. The experiment was carried out in growth chambers, with a completely randomized design in a 3x2 factorial scheme (cultivars x temperature regimes), with five replications, for 165 days. Cassava seedlings of the cultivars BRS 417, BRS 420 and BRS CS01 were used and the temperature regimes: T1 (20-26-33 °C) and T2 (24.8-30.8-37.8 °C). The physiological parameters were negatively affected by the increase in temperature. These physiological changes resulted in an increase in leaf temperature. Cultivar BRS 420 had the highest stem diameter when compared to the others, with an average of 4.63 mm. The temperature regime of 24.8-30.8-37.8 °C contributed to greater plant height of cultivars BRS 420 and BRS CS01, with an average of 104.28 and 89.54 cm respectively. The increase in temperature also contributed to greater production of aboveground biomass, with an increase in fresh mass of 41% and 52% and dry mass of 20% and 37% for BRS 420 and BRS CS01, respectively. The fresh mass of the root system was greater with increasing temperature for the three cultivars analyzed, with emphasis on BRS 420, which also showed greater production of dry mass of the roots, regardless of the temperature regime. The increase in air temperature, with a daily regime of 24.8-30.8-37.8 °C favored the growth and development of young cassava plants, contributing to their establishment, even with changes in physiological responses
author2 JULIANE RAFAELE ALVES BARROS, Fundação de Amparo à Ciência e Tecnologia do Estado de Pernambuco, Recife, PE; ELIOENAI GOMES FREIRE SILVA, UPE; CAMILA BARBOSA DOS SANTOS, UPE; JAQUELINE DE ALMEIDA SILVA, UPE; WESLLEY OLIVEIRA DA SILVA, Universidade Estadual de Feira de Santana, Feira de Santana, BA; ANDERSON RAMOS DE OLIVEIRA, CPATSA; FRANCISLENE ANGELOTTI, CPATSA.
author_facet JULIANE RAFAELE ALVES BARROS, Fundação de Amparo à Ciência e Tecnologia do Estado de Pernambuco, Recife, PE; ELIOENAI GOMES FREIRE SILVA, UPE; CAMILA BARBOSA DOS SANTOS, UPE; JAQUELINE DE ALMEIDA SILVA, UPE; WESLLEY OLIVEIRA DA SILVA, Universidade Estadual de Feira de Santana, Feira de Santana, BA; ANDERSON RAMOS DE OLIVEIRA, CPATSA; FRANCISLENE ANGELOTTI, CPATSA.
BARROS, J. R. A.
SILVA, E. G. F.
SANTOS, C. B. dos
SILVA, J. de A.
SILVA, W. O. da
OLIVEIRA, A. R. de
ANGELOTTI, F.
format Artigo de periódico
topic_facet Aumento da temperatura
Manihot Esculenta
Mudança Climática
Fotossíntese
Mandioca
Cassava
Climate change
Photosynthesis
Manihot
author BARROS, J. R. A.
SILVA, E. G. F.
SANTOS, C. B. dos
SILVA, J. de A.
SILVA, W. O. da
OLIVEIRA, A. R. de
ANGELOTTI, F.
author_sort BARROS, J. R. A.
title Initial establishment of cassava plants with increasing temperature.
title_short Initial establishment of cassava plants with increasing temperature.
title_full Initial establishment of cassava plants with increasing temperature.
title_fullStr Initial establishment of cassava plants with increasing temperature.
title_full_unstemmed Initial establishment of cassava plants with increasing temperature.
title_sort initial establishment of cassava plants with increasing temperature.
publishDate 2024-01-10
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1160641
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