Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial.

We examined the influence of superoxide dismutase 3 (SOD3) Arg213Gly and Peroxisome Proliferator-Activated ?-Receptor (PPAR?) 7G/C polymorphisms to a single dose of purple grape juice supplementation on timeto-exhaustion running test, redox balance and muscle damage in recreational runners.

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Main Authors: SOUSA, B. R. V. de, TOSCANO, L. de L. T., ALMEIDA FILHO, E. J. B. de, SENA, K. F., COSTA, M. S., CUNHA, R. C. de S., QUINTANS, J. de S. S., HEIMFARTH, L., BIASOTO, A. C. T., SILVA, D. F. da, CAMPOS, L. F. C. C. de, PERSUHN, D. C., SILVA, A. S.
Other Authors: BRUNO RAFAEL VIRGINIO DE SOUSA, UFPB; LYDIANE DE LIMA TAVARES TOSCANO, UFPB; EDER JACKSON BEZERRA DE ALMEIDA FILHO, UFPB; KLÉCIA FARIAS SENA, UFPB; MATHEUS SILVEIRA COSTA, UFPB; REBEKA CORREIA DE SOUZA CUNHA, UFPB; JULLYANA DE SOUZA SIQUEIRA QUINTANS, Universidade Federal de Sergipe; LUANA HEIMFARTH, Universidade Federal de Sergipe; ALINE TELLES BIASOTO MARQUES, CPATSA; DARCILENE FIUZA DA SILVA, Universidade Federal da Bahia; LUIS FELIPE CASTELLI CORREIA DE CAMPOS, Universidade de Bío-Bío, Concepción, Chile; DARLENE CAMATI PERSUHN, UFPB; ALEXANDRE SÉRGIO SILVA, UFPB.
Format: Artigo de periódico biblioteca
Language:Ingles
English
Published: 2022-09-06
Subjects:Suco de uva, Alimentos ergogênicos, Nutrigenética, Antioxidante, Polimorfismo, Uva, Suco de Fruta, Grape juice, Antioxidants, Polymorphism,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1146152
https://doi.org/10.1186/s12263-022-00710-1
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spelling dig-alice-doc-11461522022-09-06T13:20:29Z Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial. SOUSA, B. R. V. de TOSCANO, L. de L. T. ALMEIDA FILHO, E. J. B. de SENA, K. F. COSTA, M. S. CUNHA, R. C. de S. QUINTANS, J. de S. S. HEIMFARTH, L. BIASOTO, A. C. T. SILVA, D. F. da CAMPOS, L. F. C. C. de PERSUHN, D. C. SILVA, A. S. BRUNO RAFAEL VIRGINIO DE SOUSA, UFPB; LYDIANE DE LIMA TAVARES TOSCANO, UFPB; EDER JACKSON BEZERRA DE ALMEIDA FILHO, UFPB; KLÉCIA FARIAS SENA, UFPB; MATHEUS SILVEIRA COSTA, UFPB; REBEKA CORREIA DE SOUZA CUNHA, UFPB; JULLYANA DE SOUZA SIQUEIRA QUINTANS, Universidade Federal de Sergipe; LUANA HEIMFARTH, Universidade Federal de Sergipe; ALINE TELLES BIASOTO MARQUES, CPATSA; DARCILENE FIUZA DA SILVA, Universidade Federal da Bahia; LUIS FELIPE CASTELLI CORREIA DE CAMPOS, Universidade de Bío-Bío, Concepción, Chile; DARLENE CAMATI PERSUHN, UFPB; ALEXANDRE SÉRGIO SILVA, UFPB. Suco de uva Alimentos ergogênicos Nutrigenética Antioxidante Polimorfismo Uva Suco de Fruta Grape juice Antioxidants Polymorphism We examined the influence of superoxide dismutase 3 (SOD3) Arg213Gly and Peroxisome Proliferator-Activated ?-Receptor (PPAR?) 7G/C polymorphisms to a single dose of purple grape juice supplementation on timeto-exhaustion running test, redox balance and muscle damage in recreational runners. 2022-09-06T13:20:19Z 2022-09-06T13:20:19Z 2022-09-06 2022 Artigo de periódico Genes & Nutrition, v. 17, 2022. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1146152 https://doi.org/10.1186/s12263-022-00710-1 Ingles en openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language Ingles
English
topic Suco de uva
Alimentos ergogênicos
Nutrigenética
Antioxidante
Polimorfismo
Uva
Suco de Fruta
Grape juice
Antioxidants
Polymorphism
Suco de uva
Alimentos ergogênicos
Nutrigenética
Antioxidante
Polimorfismo
Uva
Suco de Fruta
Grape juice
Antioxidants
Polymorphism
spellingShingle Suco de uva
Alimentos ergogênicos
Nutrigenética
Antioxidante
Polimorfismo
Uva
Suco de Fruta
Grape juice
Antioxidants
Polymorphism
Suco de uva
Alimentos ergogênicos
Nutrigenética
Antioxidante
Polimorfismo
Uva
Suco de Fruta
Grape juice
Antioxidants
Polymorphism
SOUSA, B. R. V. de
TOSCANO, L. de L. T.
ALMEIDA FILHO, E. J. B. de
SENA, K. F.
COSTA, M. S.
CUNHA, R. C. de S.
QUINTANS, J. de S. S.
HEIMFARTH, L.
BIASOTO, A. C. T.
SILVA, D. F. da
CAMPOS, L. F. C. C. de
PERSUHN, D. C.
SILVA, A. S.
Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial.
description We examined the influence of superoxide dismutase 3 (SOD3) Arg213Gly and Peroxisome Proliferator-Activated ?-Receptor (PPAR?) 7G/C polymorphisms to a single dose of purple grape juice supplementation on timeto-exhaustion running test, redox balance and muscle damage in recreational runners.
author2 BRUNO RAFAEL VIRGINIO DE SOUSA, UFPB; LYDIANE DE LIMA TAVARES TOSCANO, UFPB; EDER JACKSON BEZERRA DE ALMEIDA FILHO, UFPB; KLÉCIA FARIAS SENA, UFPB; MATHEUS SILVEIRA COSTA, UFPB; REBEKA CORREIA DE SOUZA CUNHA, UFPB; JULLYANA DE SOUZA SIQUEIRA QUINTANS, Universidade Federal de Sergipe; LUANA HEIMFARTH, Universidade Federal de Sergipe; ALINE TELLES BIASOTO MARQUES, CPATSA; DARCILENE FIUZA DA SILVA, Universidade Federal da Bahia; LUIS FELIPE CASTELLI CORREIA DE CAMPOS, Universidade de Bío-Bío, Concepción, Chile; DARLENE CAMATI PERSUHN, UFPB; ALEXANDRE SÉRGIO SILVA, UFPB.
author_facet BRUNO RAFAEL VIRGINIO DE SOUSA, UFPB; LYDIANE DE LIMA TAVARES TOSCANO, UFPB; EDER JACKSON BEZERRA DE ALMEIDA FILHO, UFPB; KLÉCIA FARIAS SENA, UFPB; MATHEUS SILVEIRA COSTA, UFPB; REBEKA CORREIA DE SOUZA CUNHA, UFPB; JULLYANA DE SOUZA SIQUEIRA QUINTANS, Universidade Federal de Sergipe; LUANA HEIMFARTH, Universidade Federal de Sergipe; ALINE TELLES BIASOTO MARQUES, CPATSA; DARCILENE FIUZA DA SILVA, Universidade Federal da Bahia; LUIS FELIPE CASTELLI CORREIA DE CAMPOS, Universidade de Bío-Bío, Concepción, Chile; DARLENE CAMATI PERSUHN, UFPB; ALEXANDRE SÉRGIO SILVA, UFPB.
SOUSA, B. R. V. de
TOSCANO, L. de L. T.
ALMEIDA FILHO, E. J. B. de
SENA, K. F.
COSTA, M. S.
CUNHA, R. C. de S.
QUINTANS, J. de S. S.
HEIMFARTH, L.
BIASOTO, A. C. T.
SILVA, D. F. da
CAMPOS, L. F. C. C. de
PERSUHN, D. C.
SILVA, A. S.
format Artigo de periódico
topic_facet Suco de uva
Alimentos ergogênicos
Nutrigenética
Antioxidante
Polimorfismo
Uva
Suco de Fruta
Grape juice
Antioxidants
Polymorphism
author SOUSA, B. R. V. de
TOSCANO, L. de L. T.
ALMEIDA FILHO, E. J. B. de
SENA, K. F.
COSTA, M. S.
CUNHA, R. C. de S.
QUINTANS, J. de S. S.
HEIMFARTH, L.
BIASOTO, A. C. T.
SILVA, D. F. da
CAMPOS, L. F. C. C. de
PERSUHN, D. C.
SILVA, A. S.
author_sort SOUSA, B. R. V. de
title Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial.
title_short Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial.
title_full Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial.
title_fullStr Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial.
title_full_unstemmed Purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial.
title_sort purple grape juice improves performance of recreational runners, but the effect is genotype dependent: a double blind, randomized, controlled trial.
publishDate 2022-09-06
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/1146152
https://doi.org/10.1186/s12263-022-00710-1
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