NIRS Database on fresh blended cassava for Dry Matter & Starch at IITA, Nigeria
Cassava samples were harvested in Ibadan at 8/25/2021 (20 genotypes) and in Ikenne at 8/27/2021 (6 genotypes). Fresh cassava roots were blended and spectra data collected following this <a href"=https://doi.org/10.18167/agritrop/00676">procedure</a>. DM and starch were also analyzed in the laboratory after scanning
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Main Authors: | Alamu, Emmanuel, Adesokan, Michael, Fawole, Segun |
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Other Authors: | Asiimwe, Amos |
Format: | Spectral Data biblioteca |
Language: | English |
Published: |
CIRAD Dataverse
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Subjects: | Agricultural Sciences, cassava, dry matter, starch, NIRS, infrared spectrophotometry, blending, mixing, food analysis, |
Online Access: | https://doi.org/10.18167/DVN1/AKG1L7 |
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