NIRS Database on raw intact sweetpotato at CIP, Uganda
The sweetpotatoe root samples used in this dataset were harvested in two different locations in Uganda in November 2019 (60 genotypes). Up to four sweetpotatoe roots per genotype were cut longitudinal. One spectra was taken in the center of each cut fresh root. Spectra of up to four roots per genotype were averaged to one spectra. Spectra databases are presented in two seperated sheets.
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Subjects: | Agricultural Sciences, sweetpotatoes, NIRS, infrared spectrophotometry, food analysis, |
Online Access: | https://doi.org/10.18167/DVN1/02BMIZ |
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dat-cirad-10.18167DVN102BMIZ2023-07-21T00:00:07ZNIRS Database on raw intact sweetpotato at CIP, Ugandahttps://doi.org/10.18167/DVN1/02BMIZZum Felde, ThomasSwanckaert, JolienSerunkuma, EdwinCIRAD DataverseThe sweetpotatoe root samples used in this dataset were harvested in two different locations in Uganda in November 2019 (60 genotypes). Up to four sweetpotatoe roots per genotype were cut longitudinal. One spectra was taken in the center of each cut fresh root. Spectra of up to four roots per genotype were averaged to one spectra. Spectra databases are presented in two seperated sheets.Agricultural SciencessweetpotatoesNIRSinfrared spectrophotometryfood analysisEnglishAsiimwe, AmosDavrieux, Fabrice (CIRAD, Qualisud, France)Spectral Data |
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Agricultural Sciences sweetpotatoes NIRS infrared spectrophotometry food analysis Agricultural Sciences sweetpotatoes NIRS infrared spectrophotometry food analysis |
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Agricultural Sciences sweetpotatoes NIRS infrared spectrophotometry food analysis Agricultural Sciences sweetpotatoes NIRS infrared spectrophotometry food analysis Zum Felde, Thomas Swanckaert, Jolien Serunkuma, Edwin NIRS Database on raw intact sweetpotato at CIP, Uganda |
description |
The sweetpotatoe root samples used in this dataset were harvested in two different locations in Uganda in November 2019 (60 genotypes). Up to four sweetpotatoe roots per genotype were cut longitudinal. One spectra was taken in the center of each cut fresh root. Spectra of up to four roots per genotype were averaged to one spectra. Spectra databases are presented in two seperated sheets. |
author2 |
Asiimwe, Amos |
author_facet |
Asiimwe, Amos Zum Felde, Thomas Swanckaert, Jolien Serunkuma, Edwin |
format |
Spectral Data |
topic_facet |
Agricultural Sciences sweetpotatoes NIRS infrared spectrophotometry food analysis |
author |
Zum Felde, Thomas Swanckaert, Jolien Serunkuma, Edwin |
author_sort |
Zum Felde, Thomas |
title |
NIRS Database on raw intact sweetpotato at CIP, Uganda |
title_short |
NIRS Database on raw intact sweetpotato at CIP, Uganda |
title_full |
NIRS Database on raw intact sweetpotato at CIP, Uganda |
title_fullStr |
NIRS Database on raw intact sweetpotato at CIP, Uganda |
title_full_unstemmed |
NIRS Database on raw intact sweetpotato at CIP, Uganda |
title_sort |
nirs database on raw intact sweetpotato at cip, uganda |
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CIRAD Dataverse |
url |
https://doi.org/10.18167/DVN1/02BMIZ |
work_keys_str_mv |
AT zumfeldethomas nirsdatabaseonrawintactsweetpotatoatcipuganda AT swanckaertjolien nirsdatabaseonrawintactsweetpotatoatcipuganda AT serunkumaedwin nirsdatabaseonrawintactsweetpotatoatcipuganda |
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1778475248101883904 |