Butterfat reduces serum lipids.
Saved in:
Main Author: | Kuksis, Arnis, autor. aut 57139 |
---|---|
Format: | Texto biblioteca |
Language: | English |
Subjects: | Colesterol., diacilglicerol, Grasa, Hidrólisis., Leche., Lípidos., Mantequilla., |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Butterfat reduces serum lipids.
by: Kuksis, Arnis, autor. aut 57139 -
Fat and Cholesterol Reduced Foods. Proceedings.
by: International Business communications. 53613, et al. -
Fat and Cholesterol Reduced Foods. Proceedings.
by: International Business communications. 53613, et al. -
Estudio de mantecas elaboradas por el sistema discontinuo o clásico y el sistema continuo
by: Traverso, Susana E.
Published: (1973) -
Understanding the interactions of diacylglycerols with oils for better product performance.
by: 2001 PIPOC International Palm Oil Congress. (Chemistry Technology) Agosto 20 - 23 : Kuala Lumpur, Malasia : 40123., et al.
Published: (2001)