Antioxidant properties of palm fruit extracts.
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Main Authors: | , , , , , |
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Putrajaya : MPOB,
2003
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Subjects: | Aceite de palma, Animales de laboratorio., Antioxidantes., Compuestos fenólicos., Fitoquímicos, Fruto., Palma de aceite, |
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by International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) : 46760., Balasundran, Nagendran 46761., Sambanthamurthi, Ravigadevi 42318., Samman, Samir 46762., Sundram, Kalyana 40914., Tan, Yew Ai 46763.
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