Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.

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Bibliographic Details
Main Authors: International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) 46760, Kirkhus, Bente. 54695, Muller, Hanne. 54696, Pedersen, Jan I. 54697, Seljeflot, Ingbjorg. 54698
Format: Texto biblioteca
Language:eng
Published: Putrajaya : MPOB, 2003
Subjects:Aceite de palma, Aceite de soya, Ácido palmítico., Ácidos grasos., Circulación sanguínea., Colesterol., lípidos sanguíneos, Margarina., Nutrición humana., Triglicéridos.,
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id cat-fedepalma-19661
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spelling cat-fedepalma-196612022-08-04T23:56:54ZPalm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables. International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) 46760 Kirkhus, Bente. 54695 Muller, Hanne. 54696 Pedersen, Jan I. 54697 Seljeflot, Ingbjorg. 54698 textPutrajaya : MPOB,2003.eng50 ref.Aceite de palmaAceite de soyaÁcido palmítico.Ácidos grasos.Circulación sanguínea.Colesterol.lípidos sanguíneosMargarina.Nutrición humana.Triglicéridos.
institution FEDEPALMA
collection Koha
country Colombia
countrycode CO
component Bibliográfico
access En linea
databasecode cat-fedepalma
tag biblioteca
region America del Sur
libraryname Centro de Información y Documentación Palmero
language eng
topic Aceite de palma
Aceite de soya
Ácido palmítico.
Ácidos grasos.
Circulación sanguínea.
Colesterol.
lípidos sanguíneos
Margarina.
Nutrición humana.
Triglicéridos.
Aceite de palma
Aceite de soya
Ácido palmítico.
Ácidos grasos.
Circulación sanguínea.
Colesterol.
lípidos sanguíneos
Margarina.
Nutrición humana.
Triglicéridos.
spellingShingle Aceite de palma
Aceite de soya
Ácido palmítico.
Ácidos grasos.
Circulación sanguínea.
Colesterol.
lípidos sanguíneos
Margarina.
Nutrición humana.
Triglicéridos.
Aceite de palma
Aceite de soya
Ácido palmítico.
Ácidos grasos.
Circulación sanguínea.
Colesterol.
lípidos sanguíneos
Margarina.
Nutrición humana.
Triglicéridos.
International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) 46760
Kirkhus, Bente. 54695
Muller, Hanne. 54696
Pedersen, Jan I. 54697
Seljeflot, Ingbjorg. 54698
Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
description 50 ref.
format Texto
topic_facet Aceite de palma
Aceite de soya
Ácido palmítico.
Ácidos grasos.
Circulación sanguínea.
Colesterol.
lípidos sanguíneos
Margarina.
Nutrición humana.
Triglicéridos.
author International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) 46760
Kirkhus, Bente. 54695
Muller, Hanne. 54696
Pedersen, Jan I. 54697
Seljeflot, Ingbjorg. 54698
author_facet International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) 46760
Kirkhus, Bente. 54695
Muller, Hanne. 54696
Pedersen, Jan I. 54697
Seljeflot, Ingbjorg. 54698
author_sort International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) 46760
title Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
title_short Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
title_full Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
title_fullStr Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
title_full_unstemmed Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
title_sort palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
publisher Putrajaya : MPOB,
publishDate 2003
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