Trans Fat Reduction : The Impact on Global Vegetable Oil and Food Markets. Executive Summary.
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| Format: | Texto biblioteca |
| Language: | s d |
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Oxford : LMC,
2006
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| Subjects: | Ácidos grasos insaturados, Aceites y grasas comestibles, Aceites vegetales, |
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cat-fedepalma-155382022-08-04T23:43:09ZTrans Fat Reduction : The Impact on Global Vegetable Oil and Food Markets. Executive Summary. LMC International Ltd 36969. textOxford : LMC,2006.s dÁcidos grasos insaturadosAceites y grasas comestiblesAceites vegetales |
| institution |
FEDEPALMA |
| collection |
Koha |
| country |
Colombia |
| countrycode |
CO |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fedepalma |
| tag |
biblioteca |
| region |
America del Sur |
| libraryname |
Centro de Información y Documentación Palmero |
| language |
s d |
| topic |
Ácidos grasos insaturados Aceites y grasas comestibles Aceites vegetales Ácidos grasos insaturados Aceites y grasas comestibles Aceites vegetales |
| spellingShingle |
Ácidos grasos insaturados Aceites y grasas comestibles Aceites vegetales Ácidos grasos insaturados Aceites y grasas comestibles Aceites vegetales LMC International Ltd 36969. Trans Fat Reduction : The Impact on Global Vegetable Oil and Food Markets. Executive Summary. |
| format |
Texto |
| topic_facet |
Ácidos grasos insaturados Aceites y grasas comestibles Aceites vegetales |
| author |
LMC International Ltd 36969. |
| author_facet |
LMC International Ltd 36969. |
| author_sort |
LMC International Ltd 36969. |
| title |
Trans Fat Reduction : The Impact on Global Vegetable Oil and Food Markets. Executive Summary. |
| title_short |
Trans Fat Reduction : The Impact on Global Vegetable Oil and Food Markets. Executive Summary. |
| title_full |
Trans Fat Reduction : The Impact on Global Vegetable Oil and Food Markets. Executive Summary. |
| title_fullStr |
Trans Fat Reduction : The Impact on Global Vegetable Oil and Food Markets. Executive Summary. |
| title_full_unstemmed |
Trans Fat Reduction : The Impact on Global Vegetable Oil and Food Markets. Executive Summary. |
| title_sort |
trans fat reduction : the impact on global vegetable oil and food markets. executive summary. |
| publisher |
Oxford : LMC, |
| publishDate |
2006 |
| work_keys_str_mv |
AT lmcinternationalltd36969 transfatreductiontheimpactonglobalvegetableoilandfoodmarketsexecutivesummary |
| _version_ |
1756212593729470464 |