Regioselective enzymatic interesterification palm oil valorization.
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Main Authors: | Graille, J. 42437, autor. aut, Moderhwa, J.M. 50627., Montet, D. 50628., Pina, M. 42439. |
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Format: | Texto biblioteca |
Language: | N d |
Published: |
Montpellier : CIRAD
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Subjects: | Aceite de palma, Calidad., Enzimas., interesterificación, Métodos., Nutrición humana., |
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