Apropiate techniques for development and manufacture of : Low-Cost Potato- Based food Products in Developing Countries. /

Apropiate techniques for development and manufacture of : Low-Cost Potato- Based food Products in Developing Countries. /

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Bibliographic Details
Main Authors: Kesne, Peter J. 4159, Booth, Robert H. 4162, Beltran, Nilda. 4163
Format: Texto biblioteca
Language:eng
Published: Lima, Peru. International Potato Center (CIP). 1986
Subjects:Procesamiento de alimentos,
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