Avocado culture in California
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Format: | Texto biblioteca |
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Language: | d |
Published: |
Berkeley, Cal. : Agricultural Experiment Station,
1924
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Subjects: | AVOCADO-CALIFORNIA, Ryerson, Knowles. History, culture, varieties, and marketing, Jaffa, M. E. Composition and food value, Goss, H., |
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KOHA-OAI-TEST:351912018-01-20T23:49:43ZAvocado culture in CaliforniatextBerkeley, Cal. : Agricultural Experiment Station,1924 dAVOCADO-CALIFORNIARyerson, Knowles. History, culture, varieties, and marketingJaffa, M. E. Composition and food valueGoss, H. |
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México |
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MX |
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Bibliográfico |
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biblioteca |
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America del Norte |
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Departamento de documentación y biblioteca de COLPOS |
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d |
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AVOCADO-CALIFORNIA Ryerson, Knowles. History, culture, varieties, and marketing Jaffa, M. E. Composition and food value Goss, H. AVOCADO-CALIFORNIA Ryerson, Knowles. History, culture, varieties, and marketing Jaffa, M. E. Composition and food value Goss, H. |
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AVOCADO-CALIFORNIA Ryerson, Knowles. History, culture, varieties, and marketing Jaffa, M. E. Composition and food value Goss, H. AVOCADO-CALIFORNIA Ryerson, Knowles. History, culture, varieties, and marketing Jaffa, M. E. Composition and food value Goss, H. Avocado culture in California |
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AVOCADO-CALIFORNIA Ryerson, Knowles. History, culture, varieties, and marketing Jaffa, M. E. Composition and food value Goss, H. |
title |
Avocado culture in California |
title_short |
Avocado culture in California |
title_full |
Avocado culture in California |
title_fullStr |
Avocado culture in California |
title_full_unstemmed |
Avocado culture in California |
title_sort |
avocado culture in california |
publisher |
Berkeley, Cal. : Agricultural Experiment Station, |
publishDate |
1924 |
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1756244863383240704 |