A study of the relative values of certain succulent feeds and alfalfa meal as sources of vitamin A for poultry /

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Bibliographic Details
Main Author: Davis, D. E.
Format: Texto biblioteca
Language:d
Published: Berkeley, Cal. : Agricultural Experiment Station, 1925
Subjects:VITAMIN A IN ANIMAL NUTRITION, POULTRY-FEEDING AND FEEDS, ALFALFA AS FEED, Beach, J. R.,
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