Freshwater fisheries ecology

As a former publisher, I feel able to suggest thatthose who write the blurbs that appear on book covers are sometimes prone to hyperbole when they claim that the content therein represents a ‘landmark publication’, worth every penny of the eighty quid they want you to part with to own a printed copy. But as a thwarted fisheries ecologist, I’d happily agree with whoever made that claim for this book, and not just because at 900 pages and 2.7kg it fits both possible definitions of the term landmark, being simultaneously ‘an object recognizable from a distance’ as well as ‘an event marking a stage or important turning point’. Trying to provide a comprehensive account of inland fisheries worldwide is a daunting task, one that could not sensibly be tackled by a single author, or even a small group. You need a big international team, recruited and guided by someone with experience of fisheries in different climates and cultures, able to identify and bring together a diverse collection of authors, capable of encouraging them to write contributions to meet a common aim rather than to their own agenda, and someone with the ability to edit many contributions into a coherent whole. Persuading John Craig to take on the role was a masterstroke; the longserving editor of the Journal of Fish Biology has the perfect meld of research experience, editorial expertise and familiarity with the writing skills of the population of fisheries scientists. The result is a book drawing together the expertise of over 100 high-calibre contributors that works as a coherent whole, and as a resource likely to stand the test of time. Contributions of varying length are grouped together in eight sections, on topics such as the basics of freshwater ecosystems; freshwater resources of fisheries by geographical region; fishing operations; fishery management; fisheries development; the effects of perturbations; and a final section on future developments. No volume of this type is ever going to be perfect and there are doubtless a few gaps and inconsistencies in the coverage. But the flaws are utterly trivial compared to the strengths, and if I were still an aspiring young fish biologist, or an academic freshwater biologist, a fisheries manager or consultant, I wouldn’t hesitate to buy my own copy. I know, I know, eighty pounds for a book makes the eyes water, but you can get a guided tour of the whole world of fisheries ecology for trivially more than the cost of renewing a UK passport. The book will last you at least as long and make much more interesting reading

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Main Author: Craig, John F. editor
Format: Texto biblioteca
Language:eng
Published: Oxford, United Kingdom John Wiley & Sons Wiley Blackwell An International Society for Fish Biology c201
Subjects:Pesquerías, Ecología de agua dulce, Administración de la industria pesquera, Recursos pesqueros,
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id KOHA-OAI-ECOSUR:63172
record_format koha
institution ECOSUR
collection Koha
country México
countrycode MX
component Bibliográfico
access En linea
Fisico
databasecode cat-ecosur
tag biblioteca
region America del Norte
libraryname Sistema de Información Bibliotecario de ECOSUR (SIBE)
language eng
topic Pesquerías
Ecología de agua dulce
Administración de la industria pesquera
Recursos pesqueros
Pesquerías
Ecología de agua dulce
Administración de la industria pesquera
Recursos pesqueros
spellingShingle Pesquerías
Ecología de agua dulce
Administración de la industria pesquera
Recursos pesqueros
Pesquerías
Ecología de agua dulce
Administración de la industria pesquera
Recursos pesqueros
Craig, John F. editor
Freshwater fisheries ecology
description As a former publisher, I feel able to suggest thatthose who write the blurbs that appear on book covers are sometimes prone to hyperbole when they claim that the content therein represents a ‘landmark publication’, worth every penny of the eighty quid they want you to part with to own a printed copy. But as a thwarted fisheries ecologist, I’d happily agree with whoever made that claim for this book, and not just because at 900 pages and 2.7kg it fits both possible definitions of the term landmark, being simultaneously ‘an object recognizable from a distance’ as well as ‘an event marking a stage or important turning point’. Trying to provide a comprehensive account of inland fisheries worldwide is a daunting task, one that could not sensibly be tackled by a single author, or even a small group. You need a big international team, recruited and guided by someone with experience of fisheries in different climates and cultures, able to identify and bring together a diverse collection of authors, capable of encouraging them to write contributions to meet a common aim rather than to their own agenda, and someone with the ability to edit many contributions into a coherent whole. Persuading John Craig to take on the role was a masterstroke; the longserving editor of the Journal of Fish Biology has the perfect meld of research experience, editorial expertise and familiarity with the writing skills of the population of fisheries scientists. The result is a book drawing together the expertise of over 100 high-calibre contributors that works as a coherent whole, and as a resource likely to stand the test of time. Contributions of varying length are grouped together in eight sections, on topics such as the basics of freshwater ecosystems; freshwater resources of fisheries by geographical region; fishing operations; fishery management; fisheries development; the effects of perturbations; and a final section on future developments. No volume of this type is ever going to be perfect and there are doubtless a few gaps and inconsistencies in the coverage. But the flaws are utterly trivial compared to the strengths, and if I were still an aspiring young fish biologist, or an academic freshwater biologist, a fisheries manager or consultant, I wouldn’t hesitate to buy my own copy. I know, I know, eighty pounds for a book makes the eyes water, but you can get a guided tour of the whole world of fisheries ecology for trivially more than the cost of renewing a UK passport. The book will last you at least as long and make much more interesting reading
format Texto
topic_facet Pesquerías
Ecología de agua dulce
Administración de la industria pesquera
Recursos pesqueros
author Craig, John F. editor
author_facet Craig, John F. editor
author_sort Craig, John F. editor
title Freshwater fisheries ecology
title_short Freshwater fisheries ecology
title_full Freshwater fisheries ecology
title_fullStr Freshwater fisheries ecology
title_full_unstemmed Freshwater fisheries ecology
title_sort freshwater fisheries ecology
publisher Oxford, United Kingdom John Wiley & Sons Wiley Blackwell An International Society for Fish Biology
publishDate c201
work_keys_str_mv AT craigjohnfeditor freshwaterfisheriesecology
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spelling KOHA-OAI-ECOSUR:631722023-02-15T21:04:00ZFreshwater fisheries ecology Craig, John F. editor textOxford, United Kingdom John Wiley & Sons Wiley Blackwell An International Society for Fish Biologyc2016engAs a former publisher, I feel able to suggest thatthose who write the blurbs that appear on book covers are sometimes prone to hyperbole when they claim that the content therein represents a ‘landmark publication’, worth every penny of the eighty quid they want you to part with to own a printed copy. But as a thwarted fisheries ecologist, I’d happily agree with whoever made that claim for this book, and not just because at 900 pages and 2.7kg it fits both possible definitions of the term landmark, being simultaneously ‘an object recognizable from a distance’ as well as ‘an event marking a stage or important turning point’. Trying to provide a comprehensive account of inland fisheries worldwide is a daunting task, one that could not sensibly be tackled by a single author, or even a small group. You need a big international team, recruited and guided by someone with experience of fisheries in different climates and cultures, able to identify and bring together a diverse collection of authors, capable of encouraging them to write contributions to meet a common aim rather than to their own agenda, and someone with the ability to edit many contributions into a coherent whole. Persuading John Craig to take on the role was a masterstroke; the longserving editor of the Journal of Fish Biology has the perfect meld of research experience, editorial expertise and familiarity with the writing skills of the population of fisheries scientists. The result is a book drawing together the expertise of over 100 high-calibre contributors that works as a coherent whole, and as a resource likely to stand the test of time. Contributions of varying length are grouped together in eight sections, on topics such as the basics of freshwater ecosystems; freshwater resources of fisheries by geographical region; fishing operations; fishery management; fisheries development; the effects of perturbations; and a final section on future developments. No volume of this type is ever going to be perfect and there are doubtless a few gaps and inconsistencies in the coverage. But the flaws are utterly trivial compared to the strengths, and if I were still an aspiring young fish biologist, or an academic freshwater biologist, a fisheries manager or consultant, I wouldn’t hesitate to buy my own copy. I know, I know, eighty pounds for a book makes the eyes water, but you can get a guided tour of the whole world of fisheries ecology for trivially more than the cost of renewing a UK passport. The book will last you at least as long and make much more interesting readingIncluye bibliografía e índice de autores: páginas 860-899List of contributors.. Foreword.. Preface.. Acknowledgements.. Section 1: Freshwater fisheries ecology.. 1.1 ntroduction.. Section 2: Freshwater ecosystems.. 2.1 Introduction.. 2.2 The dynamics of rivers in relation to fishes and fisheries.. 2.3 The dynamics of lakes in relation to fishes and fisheries.. 2.4 The physico‐chemical characteristics, biota and fisheries of estuaries.. Section 3: Freshwater resources.. 3.1 Introduction.. 3.2 Northern North America.. 3.3 Fennoscandian freshwater fishes: diversity, use, threats and management.. 3.4 Fishery and freshwater ecosystems of Russia: status, trends, research, management and priorities.. 3.5 Fishery of the Laurentian Great Lakes.. 3.6 Canadian freshwater fishes, fisheries and their management, south of 60°N.. 3.7 Freshwater fisheries of the United States.. 3.8 Fisheries in the densely populated landscapes of Western Europe.. 3.9 Freshwater resources and fisheries in Slovakia.. 3.10 Freshwater resources and fisheries in Hungary.. 3.11 Freshwater resources and fisheries in the Czech Republic.. 3.12 Problems and challenges of fish stock management in fresh waters of Poland.. 3.13 Nature and status of freshwater fisheries in Belarus.. 3.14 Current state of freshwater fisheries in China.. 3.15 Japanese inland fisheries and aquaculture: status and trends.. 3.16 Fisheries in subtropical and temperate regions of Africa.. 3.17 Freshwater fisheries resources in subtropical America.. 3.18 Iberian inland fisheries.. 3.19 Nature and status of freshwater and estuarine fisheries in Italy and Western Balkans.. 3.20 Fisheries ecology of Greece.. 3.21 The ecology of inland fisheries of Turkey.. 3.22 Fisheries ecology in South American river basins.. 3.23 Inland fisheries of tropical Africa.. 3.24 Fisheries of the rivers of Southeast Asia.. 3.25 Asian upland fishes and fisheries.. 3.26 Fishes and fisheries of Asian inland lacustrine waters.. 3.27 Freshwater fisheries of Australasia.. Section 4: Fishing operations.. 4.1 Introduction.. 4.2 Aboriginal freshwater fisheries as resilient social–ecological systems.. 4.3 Commercial inland capture fisheries.. 4.4 Recreational fisheries in inland waters.. Section 5: Fisheries management.. 5.1 Fisheries governance and management.. 5.2 Assessment and modelling in freshwater fisheries.. 5.3 Social benefits from inland fisheries: implications for a people‐centred response to management and governance challenges.. 5.4 A human rights‐based approach to securing livelihoods depending on inland fisheries.. 5.5 The optimal fishing pattern.. Section 6: Fisheries development.. 6.1 Introduction.. 6.2 Environmental assessment for fisheries.. 6.3 Management of freshwater fisheries: addressing habitat, people and fishes.. 6.4 Aquaculture.. 6.5 Ecological implications of genetically modified fishes in freshwater fisheries, with a focus on salmonids.. 6.6 Sustainable freshwater fisheries: the search for workable solutions.. Section 7: The effects of perturbations on fisheries.. 7.1 Introduction.. 7.2 Harvest‐induced phenotypic change in inland fisheries.. 7.3 Climate change and freshwater fisheries.. 7.4 Toxicology.. 7.5 Impoundments, barriers and abstractions: impact on fishes and fisheries, mitigation and future directions.. 7.6 Role and impact of non‐native species on inland fisheries: the Janus syndrome.. 7.7 Eutrophication and freshwater fisheries.. 7.8 Aquaculture and the environment.. Section 8: Tools and future developments in freshwater fisheries.. 8.1 Introduction.. 8.2 A list of suggested research areas in freshwater fisheries ecology.. 8.3 Molecular ecology and stock identification.. 8.4 Recruitment.. Countries index.. Fish index.. Author index.. Subject indexAs a former publisher, I feel able to suggest thatthose who write the blurbs that appear on book covers are sometimes prone to hyperbole when they claim that the content therein represents a ‘landmark publication’, worth every penny of the eighty quid they want you to part with to own a printed copy. But as a thwarted fisheries ecologist, I’d happily agree with whoever made that claim for this book, and not just because at 900 pages and 2.7kg it fits both possible definitions of the term landmark, being simultaneously ‘an object recognizable from a distance’ as well as ‘an event marking a stage or important turning point’. Trying to provide a comprehensive account of inland fisheries worldwide is a daunting task, one that could not sensibly be tackled by a single author, or even a small group. You need a big international team, recruited and guided by someone with experience of fisheries in different climates and cultures, able to identify and bring together a diverse collection of authors, capable of encouraging them to write contributions to meet a common aim rather than to their own agenda, and someone with the ability to edit many contributions into a coherent whole. Persuading John Craig to take on the role was a masterstroke; the longserving editor of the Journal of Fish Biology has the perfect meld of research experience, editorial expertise and familiarity with the writing skills of the population of fisheries scientists. The result is a book drawing together the expertise of over 100 high-calibre contributors that works as a coherent whole, and as a resource likely to stand the test of time. Contributions of varying length are grouped together in eight sections, on topics such as the basics of freshwater ecosystems; freshwater resources of fisheries by geographical region; fishing operations; fishery management; fisheries development; the effects of perturbations; and a final section on future developments. No volume of this type is ever going to be perfect and there are doubtless a few gaps and inconsistencies in the coverage. But the flaws are utterly trivial compared to the strengths, and if I were still an aspiring young fish biologist, or an academic freshwater biologist, a fisheries manager or consultant, I wouldn’t hesitate to buy my own copy. I know, I know, eighty pounds for a book makes the eyes water, but you can get a guided tour of the whole world of fisheries ecology for trivially more than the cost of renewing a UK passport. The book will last you at least as long and make much more interesting readingPesqueríasEcología de agua dulceAdministración de la industria pesqueraRecursos pesquerosURN:ISBN:1118394429URN:ISBN:9781118394427