Spider diversity in coffee plantations with different management in southeast Mexico

We tested the hypothesis that coffee systems with organic management have higher spider diversity by comparing a control (rainforest area) and two coffee systems, one with organic and the other with conventional management. Spiders were sampled every two weeks over three months during the dry season and three months during the rainy season in 2000. Spider alpha diversity was analyzed using Shannon and Simpson indices. We also used the Cody index for beta diversity and cluster analysis for analyzing changes in species abundance hierarchies. 2261 individuals were collected (including juveniles and adults) representing 20 families, 56 genera and 97 species. In most cases the alpha diversity indices showed no relation between management gradient and spider diversity. When compared across seasons, spider diversity differed significantly only in organic management. Species turnover among the three sites (Cody index) was highest between the two coffee farms but not so clearly in the dry vs. rainy season; the conventional management shared the fewest species with the forest. Cluster analysis showed changes in abundance hierarchy related to management type. Our results did not support the proposed hypothesis of a direct positive correlation between management gradient and alpha spider diversity. In contrast, beta diversity showed that management and seasons influenced species composition. Keywords: Araneae, agroecosystems, management gradient, species composition

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Main Authors: Pinkus Rendón, Miguel Ángel Doctor 15953, Ibarra Núñez, Guillermo Doctor autor/a 2088, Parra Tabla, Víctor Doctor autor/a 15096, García Ballinas, José Álvaro Doctor autor/a 20032, Hénaut, Yann Doctor autor/a 2087
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Language:eng
Subjects:Agroecosistemas, Arañas, Café, Artfrosur,
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spelling KOHA-OAI-ECOSUR:452172024-05-22T11:27:28ZSpider diversity in coffee plantations with different management in southeast Mexico Pinkus Rendón, Miguel Ángel Doctor 15953 Ibarra Núñez, Guillermo Doctor autor/a 2088 Parra Tabla, Víctor Doctor autor/a 15096 García Ballinas, José Álvaro Doctor autor/a 20032 Hénaut, Yann Doctor autor/a 2087 textengWe tested the hypothesis that coffee systems with organic management have higher spider diversity by comparing a control (rainforest area) and two coffee systems, one with organic and the other with conventional management. Spiders were sampled every two weeks over three months during the dry season and three months during the rainy season in 2000. Spider alpha diversity was analyzed using Shannon and Simpson indices. We also used the Cody index for beta diversity and cluster analysis for analyzing changes in species abundance hierarchies. 2261 individuals were collected (including juveniles and adults) representing 20 families, 56 genera and 97 species. In most cases the alpha diversity indices showed no relation between management gradient and spider diversity. When compared across seasons, spider diversity differed significantly only in organic management. Species turnover among the three sites (Cody index) was highest between the two coffee farms but not so clearly in the dry vs. rainy season; the conventional management shared the fewest species with the forest. Cluster analysis showed changes in abundance hierarchy related to management type. Our results did not support the proposed hypothesis of a direct positive correlation between management gradient and alpha spider diversity. In contrast, beta diversity showed that management and seasons influenced species composition. Keywords: Araneae, agroecosystems, management gradient, species compositionWe tested the hypothesis that coffee systems with organic management have higher spider diversity by comparing a control (rainforest area) and two coffee systems, one with organic and the other with conventional management. Spiders were sampled every two weeks over three months during the dry season and three months during the rainy season in 2000. Spider alpha diversity was analyzed using Shannon and Simpson indices. We also used the Cody index for beta diversity and cluster analysis for analyzing changes in species abundance hierarchies. 2261 individuals were collected (including juveniles and adults) representing 20 families, 56 genera and 97 species. In most cases the alpha diversity indices showed no relation between management gradient and spider diversity. When compared across seasons, spider diversity differed significantly only in organic management. Species turnover among the three sites (Cody index) was highest between the two coffee farms but not so clearly in the dry vs. rainy season; the conventional management shared the fewest species with the forest. Cluster analysis showed changes in abundance hierarchy related to management type. Our results did not support the proposed hypothesis of a direct positive correlation between management gradient and alpha spider diversity. In contrast, beta diversity showed that management and seasons influenced species composition. Keywords: Araneae, agroecosystems, management gradient, species compositionAdobe Acrobat profesional 6.0 o superiorAgroecosistemasArañasCaféArtfrosurDisponible en líneaJournal of ArachnologyDisponible para usuarios de ECOSUR con su clave de acceso
institution ECOSUR
collection Koha
country México
countrycode MX
component Bibliográfico
access En linea
databasecode cat-ecosur
tag biblioteca
region America del Norte
libraryname Sistema de Información Bibliotecario de ECOSUR (SIBE)
language eng
topic Agroecosistemas
Arañas
Café
Artfrosur
Agroecosistemas
Arañas
Café
Artfrosur
spellingShingle Agroecosistemas
Arañas
Café
Artfrosur
Agroecosistemas
Arañas
Café
Artfrosur
Pinkus Rendón, Miguel Ángel Doctor 15953
Ibarra Núñez, Guillermo Doctor autor/a 2088
Parra Tabla, Víctor Doctor autor/a 15096
García Ballinas, José Álvaro Doctor autor/a 20032
Hénaut, Yann Doctor autor/a 2087
Spider diversity in coffee plantations with different management in southeast Mexico
description We tested the hypothesis that coffee systems with organic management have higher spider diversity by comparing a control (rainforest area) and two coffee systems, one with organic and the other with conventional management. Spiders were sampled every two weeks over three months during the dry season and three months during the rainy season in 2000. Spider alpha diversity was analyzed using Shannon and Simpson indices. We also used the Cody index for beta diversity and cluster analysis for analyzing changes in species abundance hierarchies. 2261 individuals were collected (including juveniles and adults) representing 20 families, 56 genera and 97 species. In most cases the alpha diversity indices showed no relation between management gradient and spider diversity. When compared across seasons, spider diversity differed significantly only in organic management. Species turnover among the three sites (Cody index) was highest between the two coffee farms but not so clearly in the dry vs. rainy season; the conventional management shared the fewest species with the forest. Cluster analysis showed changes in abundance hierarchy related to management type. Our results did not support the proposed hypothesis of a direct positive correlation between management gradient and alpha spider diversity. In contrast, beta diversity showed that management and seasons influenced species composition. Keywords: Araneae, agroecosystems, management gradient, species composition
format Texto
topic_facet Agroecosistemas
Arañas
Café
Artfrosur
author Pinkus Rendón, Miguel Ángel Doctor 15953
Ibarra Núñez, Guillermo Doctor autor/a 2088
Parra Tabla, Víctor Doctor autor/a 15096
García Ballinas, José Álvaro Doctor autor/a 20032
Hénaut, Yann Doctor autor/a 2087
author_facet Pinkus Rendón, Miguel Ángel Doctor 15953
Ibarra Núñez, Guillermo Doctor autor/a 2088
Parra Tabla, Víctor Doctor autor/a 15096
García Ballinas, José Álvaro Doctor autor/a 20032
Hénaut, Yann Doctor autor/a 2087
author_sort Pinkus Rendón, Miguel Ángel Doctor 15953
title Spider diversity in coffee plantations with different management in southeast Mexico
title_short Spider diversity in coffee plantations with different management in southeast Mexico
title_full Spider diversity in coffee plantations with different management in southeast Mexico
title_fullStr Spider diversity in coffee plantations with different management in southeast Mexico
title_full_unstemmed Spider diversity in coffee plantations with different management in southeast Mexico
title_sort spider diversity in coffee plantations with different management in southeast mexico
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