Chemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei

The wasp Phymastichus coffea LaSalle is a primary parasitoid that attacks adults of the coffee berry borer, Hypothenemus hampei Ferrari, the most serious pest of coffee in the world. We carried out a series of experiments in the laboratory to elucidate the role of chemical cues used by P. coffea during host location. In Y-tube olfactometer bioassays, P. coffea females were attracted to mechanically damaged and infested coffee berries, but not to uninfested ones. Immature stages and adults of H. hampei isolated from infested berries were not attractive to parasitoids, whereas the mixture of dust and frass collected from the infested berries was highly attractive. A dose-response experiment indicated a clear positive relationship between wasp response and the amount of dust/frass present. Females were significantly attracted to dust/frass originating from arabica (Coffea arabica L.) and robusta coffee (Coffea canephora Pierre ex Frohner), but not to dust/frass originating from an artificial diet used for rearing H. hampei, or to dust/frass from a non-target host, Hypothenemus crudiae (Panzer). The results are discussed in relation to the natural history of P. coffea.

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Main Authors: Rojas, Julio C. Doctor autor/a 5426, Castillo Vera, Alfredo Doctor autor/a 2082, Virgen Sánchez, Armando autor/a 20583
Format: Texto biblioteca
Language:eng
Subjects:Phymastichus coffea, Control de plagas, Broca del cafeto, Parasitoides, Café,
Online Access:http://www.sciencedirect.com/science/article/pii/S1049964406000363/pdfft?md5=34a1ad3898135af6c08f7a97a77a4cf4&pid=1-s2.0-S1049964406000363-main.pdf
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spelling KOHA-OAI-ECOSUR:391972024-03-12T12:45:22ZChemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei Rojas, Julio C. Doctor autor/a 5426 Castillo Vera, Alfredo Doctor autor/a 2082 Virgen Sánchez, Armando autor/a 20583 textengThe wasp Phymastichus coffea LaSalle is a primary parasitoid that attacks adults of the coffee berry borer, Hypothenemus hampei Ferrari, the most serious pest of coffee in the world. We carried out a series of experiments in the laboratory to elucidate the role of chemical cues used by P. coffea during host location. In Y-tube olfactometer bioassays, P. coffea females were attracted to mechanically damaged and infested coffee berries, but not to uninfested ones. Immature stages and adults of H. hampei isolated from infested berries were not attractive to parasitoids, whereas the mixture of dust and frass collected from the infested berries was highly attractive. A dose-response experiment indicated a clear positive relationship between wasp response and the amount of dust/frass present. Females were significantly attracted to dust/frass originating from arabica (Coffea arabica L.) and robusta coffee (Coffea canephora Pierre ex Frohner), but not to dust/frass originating from an artificial diet used for rearing H. hampei, or to dust/frass from a non-target host, Hypothenemus crudiae (Panzer). The results are discussed in relation to the natural history of P. coffea.The wasp Phymastichus coffea LaSalle is a primary parasitoid that attacks adults of the coffee berry borer, Hypothenemus hampei Ferrari, the most serious pest of coffee in the world. We carried out a series of experiments in the laboratory to elucidate the role of chemical cues used by P. coffea during host location. In Y-tube olfactometer bioassays, P. coffea females were attracted to mechanically damaged and infested coffee berries, but not to uninfested ones. Immature stages and adults of H. hampei isolated from infested berries were not attractive to parasitoids, whereas the mixture of dust and frass collected from the infested berries was highly attractive. A dose-response experiment indicated a clear positive relationship between wasp response and the amount of dust/frass present. Females were significantly attracted to dust/frass originating from arabica (Coffea arabica L.) and robusta coffee (Coffea canephora Pierre ex Frohner), but not to dust/frass originating from an artificial diet used for rearing H. hampei, or to dust/frass from a non-target host, Hypothenemus crudiae (Panzer). The results are discussed in relation to the natural history of P. coffea.Adobe Acrobat profesional 6.0 o superiorPhymastichus coffeaControl de plagasBroca del cafetoParasitoidesCaféDisponible en líneaBiological Controlhttp://www.sciencedirect.com/science/article/pii/S1049964406000363/pdfft?md5=34a1ad3898135af6c08f7a97a77a4cf4&pid=1-s2.0-S1049964406000363-main.pdfAcceso en línea sin restricciones
institution ECOSUR
collection Koha
country México
countrycode MX
component Bibliográfico
access En linea
En linea
databasecode cat-ecosur
tag biblioteca
region America del Norte
libraryname Sistema de Información Bibliotecario de ECOSUR (SIBE)
language eng
topic Phymastichus coffea
Control de plagas
Broca del cafeto
Parasitoides
Café
Phymastichus coffea
Control de plagas
Broca del cafeto
Parasitoides
Café
spellingShingle Phymastichus coffea
Control de plagas
Broca del cafeto
Parasitoides
Café
Phymastichus coffea
Control de plagas
Broca del cafeto
Parasitoides
Café
Rojas, Julio C. Doctor autor/a 5426
Castillo Vera, Alfredo Doctor autor/a 2082
Virgen Sánchez, Armando autor/a 20583
Chemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei
description The wasp Phymastichus coffea LaSalle is a primary parasitoid that attacks adults of the coffee berry borer, Hypothenemus hampei Ferrari, the most serious pest of coffee in the world. We carried out a series of experiments in the laboratory to elucidate the role of chemical cues used by P. coffea during host location. In Y-tube olfactometer bioassays, P. coffea females were attracted to mechanically damaged and infested coffee berries, but not to uninfested ones. Immature stages and adults of H. hampei isolated from infested berries were not attractive to parasitoids, whereas the mixture of dust and frass collected from the infested berries was highly attractive. A dose-response experiment indicated a clear positive relationship between wasp response and the amount of dust/frass present. Females were significantly attracted to dust/frass originating from arabica (Coffea arabica L.) and robusta coffee (Coffea canephora Pierre ex Frohner), but not to dust/frass originating from an artificial diet used for rearing H. hampei, or to dust/frass from a non-target host, Hypothenemus crudiae (Panzer). The results are discussed in relation to the natural history of P. coffea.
format Texto
topic_facet Phymastichus coffea
Control de plagas
Broca del cafeto
Parasitoides
Café
author Rojas, Julio C. Doctor autor/a 5426
Castillo Vera, Alfredo Doctor autor/a 2082
Virgen Sánchez, Armando autor/a 20583
author_facet Rojas, Julio C. Doctor autor/a 5426
Castillo Vera, Alfredo Doctor autor/a 2082
Virgen Sánchez, Armando autor/a 20583
author_sort Rojas, Julio C. Doctor autor/a 5426
title Chemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei
title_short Chemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei
title_full Chemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei
title_fullStr Chemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei
title_full_unstemmed Chemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei
title_sort chemical cues used in host location by phymastichus coffea, a parasitoid of coffee berry borer adults, hypothenemus hampei
url http://www.sciencedirect.com/science/article/pii/S1049964406000363/pdfft?md5=34a1ad3898135af6c08f7a97a77a4cf4&pid=1-s2.0-S1049964406000363-main.pdf
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