Evaluation of certain food additives and contaminants fifty-fifth report of the Joint FAO/WHO expert Committee on Food Additives

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Bibliographic Details
Main Author: Joint FAO/WHO Expert Committee on Food Additives 2000 Geneva, Switzerland
Format: Texto biblioteca
Language:eng
Published: Geneva World Health Organization 2001
Subjects:Toxicología, Contaminación de alimentos, Informes, Aditivos para alimentos, Aromatizantes,
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spelling KOHA-OAI-ECOSUR:240532023-11-10T12:26:28ZEvaluation of certain food additives and contaminants fifty-fifth report of the Joint FAO/WHO expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives 2000 Geneva, Switzerland textGeneva World Health Organization2001engToxicologíaContaminación de alimentosInformesAditivos para alimentosAromatizantesURN:ISBN:9241209011
institution ECOSUR
collection Koha
country México
countrycode MX
component Bibliográfico
access En linea
Fisico
databasecode cat-ecosur
tag biblioteca
region America del Norte
libraryname Sistema de Información Bibliotecario de ECOSUR (SIBE)
language eng
topic Toxicología
Contaminación de alimentos
Informes
Aditivos para alimentos
Aromatizantes
Toxicología
Contaminación de alimentos
Informes
Aditivos para alimentos
Aromatizantes
spellingShingle Toxicología
Contaminación de alimentos
Informes
Aditivos para alimentos
Aromatizantes
Toxicología
Contaminación de alimentos
Informes
Aditivos para alimentos
Aromatizantes
Joint FAO/WHO Expert Committee on Food Additives 2000 Geneva, Switzerland
Evaluation of certain food additives and contaminants fifty-fifth report of the Joint FAO/WHO expert Committee on Food Additives
format Texto
topic_facet Toxicología
Contaminación de alimentos
Informes
Aditivos para alimentos
Aromatizantes
author Joint FAO/WHO Expert Committee on Food Additives 2000 Geneva, Switzerland
author_facet Joint FAO/WHO Expert Committee on Food Additives 2000 Geneva, Switzerland
author_sort Joint FAO/WHO Expert Committee on Food Additives 2000 Geneva, Switzerland
title Evaluation of certain food additives and contaminants fifty-fifth report of the Joint FAO/WHO expert Committee on Food Additives
title_short Evaluation of certain food additives and contaminants fifty-fifth report of the Joint FAO/WHO expert Committee on Food Additives
title_full Evaluation of certain food additives and contaminants fifty-fifth report of the Joint FAO/WHO expert Committee on Food Additives
title_fullStr Evaluation of certain food additives and contaminants fifty-fifth report of the Joint FAO/WHO expert Committee on Food Additives
title_full_unstemmed Evaluation of certain food additives and contaminants fifty-fifth report of the Joint FAO/WHO expert Committee on Food Additives
title_sort evaluation of certain food additives and contaminants fifty-fifth report of the joint fao/who expert committee on food additives
publisher Geneva World Health Organization
publishDate 2001
work_keys_str_mv AT jointfaowhoexpertcommitteeonfoodadditives2000genevaswitzerland evaluationofcertainfoodadditivesandcontaminantsfiftyfifthreportofthejointfaowhoexpertcommitteeonfoodadditives
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