High-dose irradiation: wholesomeness of food irradiated with doses above 10 kGy report of a Joint FAO/IAEA/WHO study group

High-dose irradiation: wholesomeness of food irradiated with doses above 10 kGy report of a Joint FAO/IAEA/WHO study group

Bibliografía: páginas 164-193

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Bibliographic Details
Main Author:	Joint FAO/IAEA/WHO Study Group on High-Dose Irradiation 1997 Geneva, Switzerland
Format:	Texto biblioteca
Language:	eng
Published:	Geneva World Health Organization 1999
Subjects:	Conservación de alimentos por radiación, Informes, Alimentos irradiados,
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