Coffee breeding and selection: review of achievements and challenges

Coffee breeding and selection: review of achievements and challenges

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This paper reviews the developments made in the field of coffee (Coffea arabica and C. canephora) selection and breeding.

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Bibliographic Details
Main Authors: 129833 Vossen, H.A.M. van de, 3180 Association Scientifique Internationale du Cafe, París (Francia), 32308 19. International Scientific Colloquium on Coffee Trieste (Italia) 14-18 May 2001
Format: biblioteca
Published: Trieste (Italia) ASIC 2001
Subjects:COFFEA, COFFEA ARABICA, COFFEA CANEPHORA, SELECCION, FITOMEJORAMIENTO,
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