Pruning arabica coffee: some physiological aspects to consider

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Bibliographic Details
Main Author: 71087 Gathaara, M.P.H.
Format: biblioteca
Published: Jul
Subjects:COFFEA ARABICA, PODA, FRUCTIFICACION, ETAPAS DE DESARROLLO DE LA PLANTA,
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id KOHA-OAI-BVE:87191
record_format koha
spelling KOHA-OAI-BVE:871912020-02-03T21:54:39ZPruning arabica coffee: some physiological aspects to consider 71087 Gathaara, M.P.H. Jul 1996COFFEA ARABICAPODAFRUCTIFICACIONETAPAS DE DESARROLLO DE LA PLANTAKenya Coffee (Kenia)
institution IICA
collection Koha
country Costa Rica
countrycode CR
component Bibliográfico
access En linea
databasecode cat-sibiica
tag biblioteca
region America Central
libraryname Sistema de Bibliotecas IICA/CATIE
topic COFFEA ARABICA
PODA
FRUCTIFICACION
ETAPAS DE DESARROLLO DE LA PLANTA
COFFEA ARABICA
PODA
FRUCTIFICACION
ETAPAS DE DESARROLLO DE LA PLANTA
spellingShingle COFFEA ARABICA
PODA
FRUCTIFICACION
ETAPAS DE DESARROLLO DE LA PLANTA
COFFEA ARABICA
PODA
FRUCTIFICACION
ETAPAS DE DESARROLLO DE LA PLANTA
71087 Gathaara, M.P.H.
Pruning arabica coffee: some physiological aspects to consider
format
topic_facet COFFEA ARABICA
PODA
FRUCTIFICACION
ETAPAS DE DESARROLLO DE LA PLANTA
author 71087 Gathaara, M.P.H.
author_facet 71087 Gathaara, M.P.H.
author_sort 71087 Gathaara, M.P.H.
title Pruning arabica coffee: some physiological aspects to consider
title_short Pruning arabica coffee: some physiological aspects to consider
title_full Pruning arabica coffee: some physiological aspects to consider
title_fullStr Pruning arabica coffee: some physiological aspects to consider
title_full_unstemmed Pruning arabica coffee: some physiological aspects to consider
title_sort pruning arabica coffee: some physiological aspects to consider
publishDate Jul
work_keys_str_mv AT 71087gathaaramph pruningarabicacoffeesomephysiologicalaspectstoconsider
_version_ 1756059650438987776