Research for quality coffee production in Kenya with emphasis on Ruiru 11

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Bibliographic Details
Main Authors: 100004 Nyaga, M.K., 71956 Gitimu, C.W.
Format: biblioteca
Published: 1994
Subjects:COFFEA, RUIRU 11, INVESTIGACION, KENIA,
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id KOHA-OAI-BVE:86226
record_format koha
spelling KOHA-OAI-BVE:862262020-02-03T21:53:37ZResearch for quality coffee production in Kenya with emphasis on Ruiru 11 100004 Nyaga, M.K. 71956 Gitimu, C.W. 1994COFFEARUIRU 11INVESTIGACIONKENIAKenya Coffee (Kenia)
institution IICA
collection Koha
country Costa Rica
countrycode CR
component Bibliográfico
access En linea
databasecode cat-sibiica
tag biblioteca
region America Central
libraryname Sistema de Bibliotecas IICA/CATIE
topic COFFEA
RUIRU 11
INVESTIGACION
KENIA
COFFEA
RUIRU 11
INVESTIGACION
KENIA
spellingShingle COFFEA
RUIRU 11
INVESTIGACION
KENIA
COFFEA
RUIRU 11
INVESTIGACION
KENIA
100004 Nyaga, M.K.
71956 Gitimu, C.W.
Research for quality coffee production in Kenya with emphasis on Ruiru 11
format
topic_facet COFFEA
RUIRU 11
INVESTIGACION
KENIA
author 100004 Nyaga, M.K.
71956 Gitimu, C.W.
author_facet 100004 Nyaga, M.K.
71956 Gitimu, C.W.
author_sort 100004 Nyaga, M.K.
title Research for quality coffee production in Kenya with emphasis on Ruiru 11
title_short Research for quality coffee production in Kenya with emphasis on Ruiru 11
title_full Research for quality coffee production in Kenya with emphasis on Ruiru 11
title_fullStr Research for quality coffee production in Kenya with emphasis on Ruiru 11
title_full_unstemmed Research for quality coffee production in Kenya with emphasis on Ruiru 11
title_sort research for quality coffee production in kenya with emphasis on ruiru 11
publishDate 1994
work_keys_str_mv AT 100004nyagamk researchforqualitycoffeeproductioninkenyawithemphasisonruiru11
AT 71956gitimucw researchforqualitycoffeeproductioninkenyawithemphasisonruiru11
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