Current intercropping observations and future trends in Arabica coffee, Kenya

Coffee contributes about 30 percent of the total domestic earnings and is currently third after tourism and tea as a foreign exchange earner in Kenya. Current production and the expected trend in view of the constraints imposed on the industry by the present free market situation are discussed. Methods adopted to overcome these constraints are mentioned, with particular reference to intercropping strategies. The macadamia/coffee system, food crops/coffee systems and desmodium cover crop systems are discussed. The possibilities of intercropping with such crops are indicated, especially annual food crops in the first two years of coffee establishment and in the coffee tree conversion period. Future trends in coffee intercropping studies are proposed.

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Bibliographic Details
Main Authors: 99507 Njoroge, J.M., 83064 Kimemia, J.K.
Format: biblioteca
Published: 1993
Subjects:COFFEA ARABICA, MACADAMIA TERNIFOLIA, LEGUMINOSAS, DESMODIUM INTORTUM, CULTIVO INTERCALADO, ASPECTOS ECONOMICOS, KENIA,
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record_format koha
spelling KOHA-OAI-BVE:854762020-02-03T21:52:48ZCurrent intercropping observations and future trends in Arabica coffee, Kenya 99507 Njoroge, J.M. 83064 Kimemia, J.K. 1993Coffee contributes about 30 percent of the total domestic earnings and is currently third after tourism and tea as a foreign exchange earner in Kenya. Current production and the expected trend in view of the constraints imposed on the industry by the present free market situation are discussed. Methods adopted to overcome these constraints are mentioned, with particular reference to intercropping strategies. The macadamia/coffee system, food crops/coffee systems and desmodium cover crop systems are discussed. The possibilities of intercropping with such crops are indicated, especially annual food crops in the first two years of coffee establishment and in the coffee tree conversion period. Future trends in coffee intercropping studies are proposed.Coffee contributes about 30 percent of the total domestic earnings and is currently third after tourism and tea as a foreign exchange earner in Kenya. Current production and the expected trend in view of the constraints imposed on the industry by the present free market situation are discussed. Methods adopted to overcome these constraints are mentioned, with particular reference to intercropping strategies. The macadamia/coffee system, food crops/coffee systems and desmodium cover crop systems are discussed. The possibilities of intercropping with such crops are indicated, especially annual food crops in the first two years of coffee establishment and in the coffee tree conversion period. Future trends in coffee intercropping studies are proposed.COFFEA ARABICAMACADAMIA TERNIFOLIALEGUMINOSASDESMODIUM INTORTUMCULTIVO INTERCALADOASPECTOS ECONOMICOSKENIAOutlook on Agriculture (UK)
institution IICA
collection Koha
country Costa Rica
countrycode CR
component Bibliográfico
access En linea
databasecode cat-sibiica
tag biblioteca
region America Central
libraryname Sistema de Bibliotecas IICA/CATIE
topic COFFEA ARABICA
MACADAMIA TERNIFOLIA
LEGUMINOSAS
DESMODIUM INTORTUM
CULTIVO INTERCALADO
ASPECTOS ECONOMICOS
KENIA
COFFEA ARABICA
MACADAMIA TERNIFOLIA
LEGUMINOSAS
DESMODIUM INTORTUM
CULTIVO INTERCALADO
ASPECTOS ECONOMICOS
KENIA
spellingShingle COFFEA ARABICA
MACADAMIA TERNIFOLIA
LEGUMINOSAS
DESMODIUM INTORTUM
CULTIVO INTERCALADO
ASPECTOS ECONOMICOS
KENIA
COFFEA ARABICA
MACADAMIA TERNIFOLIA
LEGUMINOSAS
DESMODIUM INTORTUM
CULTIVO INTERCALADO
ASPECTOS ECONOMICOS
KENIA
99507 Njoroge, J.M.
83064 Kimemia, J.K.
Current intercropping observations and future trends in Arabica coffee, Kenya
description Coffee contributes about 30 percent of the total domestic earnings and is currently third after tourism and tea as a foreign exchange earner in Kenya. Current production and the expected trend in view of the constraints imposed on the industry by the present free market situation are discussed. Methods adopted to overcome these constraints are mentioned, with particular reference to intercropping strategies. The macadamia/coffee system, food crops/coffee systems and desmodium cover crop systems are discussed. The possibilities of intercropping with such crops are indicated, especially annual food crops in the first two years of coffee establishment and in the coffee tree conversion period. Future trends in coffee intercropping studies are proposed.
format
topic_facet COFFEA ARABICA
MACADAMIA TERNIFOLIA
LEGUMINOSAS
DESMODIUM INTORTUM
CULTIVO INTERCALADO
ASPECTOS ECONOMICOS
KENIA
author 99507 Njoroge, J.M.
83064 Kimemia, J.K.
author_facet 99507 Njoroge, J.M.
83064 Kimemia, J.K.
author_sort 99507 Njoroge, J.M.
title Current intercropping observations and future trends in Arabica coffee, Kenya
title_short Current intercropping observations and future trends in Arabica coffee, Kenya
title_full Current intercropping observations and future trends in Arabica coffee, Kenya
title_fullStr Current intercropping observations and future trends in Arabica coffee, Kenya
title_full_unstemmed Current intercropping observations and future trends in Arabica coffee, Kenya
title_sort current intercropping observations and future trends in arabica coffee, kenya
publishDate 1993
work_keys_str_mv AT 99507njorogejm currentintercroppingobservationsandfuturetrendsinarabicacoffeekenya
AT 83064kimemiajk currentintercroppingobservationsandfuturetrendsinarabicacoffeekenya
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