The sensory and chemical examination of ground and cup coffee with particular reference to bean maturity
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París (Francia)
1990
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Subjects: | CAFE, COMPOSICION, PROPIEDADES ORGANOLEPTICAS, ANALISIS ORGANOLEPTICO, CONTROL DE CALIDAD, TECNICAS ANALITICAS, |
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KOHA-OAI-BVE:851522020-02-03T21:52:25ZThe sensory and chemical examination of ground and cup coffee with particular reference to bean maturityAbstracts 131576 Williams, A.A. 66871 Feria Morales, A.M. 82309 Kari, P. 3188 Association Scientifique Internationale sur le Café, París (Francia) 32098 13. Conferencia Internacional sobre la Ciencia del Café Paipa (Colombia) 21-25 Ago 1989 París (Francia)1990CAFECOMPOSICIONPROPIEDADES ORGANOLEPTICASANALISIS ORGANOLEPTICOCONTROL DE CALIDADTECNICAS ANALITICAS |
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Costa Rica |
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CAFE COMPOSICION PROPIEDADES ORGANOLEPTICAS ANALISIS ORGANOLEPTICO CONTROL DE CALIDAD TECNICAS ANALITICAS CAFE COMPOSICION PROPIEDADES ORGANOLEPTICAS ANALISIS ORGANOLEPTICO CONTROL DE CALIDAD TECNICAS ANALITICAS |
spellingShingle |
CAFE COMPOSICION PROPIEDADES ORGANOLEPTICAS ANALISIS ORGANOLEPTICO CONTROL DE CALIDAD TECNICAS ANALITICAS CAFE COMPOSICION PROPIEDADES ORGANOLEPTICAS ANALISIS ORGANOLEPTICO CONTROL DE CALIDAD TECNICAS ANALITICAS 131576 Williams, A.A. 66871 Feria Morales, A.M. 82309 Kari, P. 3188 Association Scientifique Internationale sur le Café, París (Francia) 32098 13. Conferencia Internacional sobre la Ciencia del Café Paipa (Colombia) 21-25 Ago 1989 The sensory and chemical examination of ground and cup coffee with particular reference to bean maturity |
format |
|
topic_facet |
CAFE COMPOSICION PROPIEDADES ORGANOLEPTICAS ANALISIS ORGANOLEPTICO CONTROL DE CALIDAD TECNICAS ANALITICAS |
author |
131576 Williams, A.A. 66871 Feria Morales, A.M. 82309 Kari, P. 3188 Association Scientifique Internationale sur le Café, París (Francia) 32098 13. Conferencia Internacional sobre la Ciencia del Café Paipa (Colombia) 21-25 Ago 1989 |
author_facet |
131576 Williams, A.A. 66871 Feria Morales, A.M. 82309 Kari, P. 3188 Association Scientifique Internationale sur le Café, París (Francia) 32098 13. Conferencia Internacional sobre la Ciencia del Café Paipa (Colombia) 21-25 Ago 1989 |
author_sort |
131576 Williams, A.A. |
title |
The sensory and chemical examination of ground and cup coffee with particular reference to bean maturity |
title_short |
The sensory and chemical examination of ground and cup coffee with particular reference to bean maturity |
title_full |
The sensory and chemical examination of ground and cup coffee with particular reference to bean maturity |
title_fullStr |
The sensory and chemical examination of ground and cup coffee with particular reference to bean maturity |
title_full_unstemmed |
The sensory and chemical examination of ground and cup coffee with particular reference to bean maturity |
title_sort |
sensory and chemical examination of ground and cup coffee with particular reference to bean maturity |
publisher |
París (Francia) |
publishDate |
1990 |
work_keys_str_mv |
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1756059374592196609 |