Control of fruit flies
Field trials, conducted in Kenya, showed that application of 330 ml fenthion and 660 ml hydrolysed protein in 66 1 of water per ha to every 4th row of coffee gave satisfactory control of the fruit fly
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Main Authors: | 46378 Bardner, R., 91664 Mathenge, W.M. |
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Format: | biblioteca |
Published: |
1974
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Subjects: | DIPTERA, MOSCA DE LA FRUTA, CONTROL DE INSECTOS, INSECTICIDAS, TRAMPAS, CERATITIS CAPITATA, CONTROL CULTURAL, |
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