Single - stem pruning of coffee
A trial to compare several techniques of single-stem pruning of Coffee arabica was conducted at the Highlands Agricultural Experiment Station, Aiyura, over a five-year period from February, 1959, to March, 1964, using a field of "Blue Mountain" coffee planted in 1954. The results indicated no significant yield difference between techniques and that there was no advantage in heavy pruning
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| Format: | biblioteca |
| Published: |
1966
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| Subjects: | PODA, METODOS, PRODUCCION, |
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