Shade for Arabica coffee in India
Many compiled and popular works generally indicate that judicious shade is the "first essential to the life of the coffee bush". This has been repeatedly supported by reference to the conditions, under which coffee grows in the wild state. Particularly, under Indian conditions, shade is of great importance for arabica coffee to endure adverse climatic, and edaphic factors, and for a physiological balance of the bush which control the normal growth and yield. It is safe to keep in mind that a most important point connected with culture of Indian arabica coffee is "shade"
Saved in:
Main Authors: | 73152 Gopal, N.H., 108519 Ramaiah, P.K., 98480 Narasimhaswamy, R.L. |
---|---|
Format: | biblioteca |
Published: |
1970
|
Subjects: | COFFEA ARABICA, SOMBRA, CULTIVO PROTEGIDO, INDIA, CULTIVO BAJO SOMBRA, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effect of shade and exposure on the incidence of brown-eye-spot (Cercospora coffeicola) of coffee
by: 98595 Nataraj, T., et al.
Published: (Jun ) -
Shade for coffee
Published: (1969) -
Yield of 16 arabica-type coffee varieties grown under partial shade and in full sunlight
by: 49875 Boneta García, E.G., et al.
Published: (1972) -
Desarrollo vegetativo de cafetos durante el primer año después de una poda baja a la sombra y a plena exposición solar
by: 128028 Velasco Benítez, E., et al.
Published: (2003) -
Studies on die-back in indian coffee (Coffea arabica L.), some biochemical constituents in the new foliage of the affected and healthy plants and observations on the after effects of new malady
by: 73152 Gopal, N.H., et al.
Published: (1968)