The role of Phytophthora spp. on general infection of the cacao tree
Several species of Phytophthora have been associated with black pod one of the most important diseases of cacao on a world wide basis. The important taxonomic caracters of P. capsici, P. citrophthora, P. heveae, P. megakarya, P. megasperma and P. palmivora, their geographical distribution and different sources of inoculum are discussed in this review.
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| Main Authors: | , |
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| Format: | biblioteca |
| Published: |
1989
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| Subjects: | THEOBROMA CACAO, PHYTOPHTHORA CAPSICI, PHYTOPHTHORA PALMIVORA, PHYTOPHTHORA CITROPHTHORA, PHYTOPHTHORA HEVEAE, PHYTOPHTHORA MEGAKARYA, PHYTOPHTHORA MEGASPERMA, DISTRIBUCION NATURAL, FUENTES DE INFECCION, ETIOLOGIA, RESISTENCIA A LA ENFERMEDAD, BRASIL, |
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