Cocoa
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| Main Authors: | , |
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| Format: | biblioteca |
| Published: |
Roma (Italia)
1977
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| Subjects: | THEOBROMA CACAO, VARIEDADES, SEMILLAS, VIVEROS, PREPARACION DEL SITIO, ESCARDA, PODA, FERTILIZANTES, CONTROL DE PLAGAS, CONTROL DE ENFERMEDADES, COSECHA, PROCESAMIENTO, FERMENTACION, SECADO, |
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