Mastitis control program: effect of milk production
A 3 year study of 24 commercial dairy herds measured the value of hygiene and dry cow therapy in the reduction of infection and change in milk production. Infection dropped from 28.1 percent to 7.1 percent of the quarters. Herds on the mastitis control program produced an average of 477 kg of milk per cow more per year for each for the 3 years than average herd after adjustment for differences in initial production. Presence of organisms in the udder caused the greatest decrease in milk production while the genus of organism affected the loss. Quarters infected with Staphylococcus aureus produced approximately 760 kg less milk per lactation than uninfected quarters. Reduction in milk production was most severe when infections began during early lactation
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Format: | biblioteca |
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1972
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Subjects: | MASTITIS, PRODUCCION DE LECHE, SALUD ANIMAL, PERDIDAS, CONTROL DE ENFERMEDADES, |
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KOHA-OAI-BVE:437342020-02-03T21:07:15ZMastitis control program: effect of milk production 98611 Natzke, R.P. 66109 Everett, R.W. 74707 Guthrie, R.S. 82771 Keown, J.F. 92818 Meek, A.H. 93806 Merrill, W.G. 111412 Roberts, S.J. 117009 Schmidt, G.H. 1972A 3 year study of 24 commercial dairy herds measured the value of hygiene and dry cow therapy in the reduction of infection and change in milk production. Infection dropped from 28.1 percent to 7.1 percent of the quarters. Herds on the mastitis control program produced an average of 477 kg of milk per cow more per year for each for the 3 years than average herd after adjustment for differences in initial production. Presence of organisms in the udder caused the greatest decrease in milk production while the genus of organism affected the loss. Quarters infected with Staphylococcus aureus produced approximately 760 kg less milk per lactation than uninfected quarters. Reduction in milk production was most severe when infections began during early lactationA 3 year study of 24 commercial dairy herds measured the value of hygiene and dry cow therapy in the reduction of infection and change in milk production. Infection dropped from 28.1 percent to 7.1 percent of the quarters. Herds on the mastitis control program produced an average of 477 kg of milk per cow more per year for each for the 3 years than average herd after adjustment for differences in initial production. Presence of organisms in the udder caused the greatest decrease in milk production while the genus of organism affected the loss. Quarters infected with Staphylococcus aureus produced approximately 760 kg less milk per lactation than uninfected quarters. Reduction in milk production was most severe when infections began during early lactationMASTITISPRODUCCION DE LECHESALUD ANIMALPERDIDASCONTROL DE ENFERMEDADESJournal of Dairy Science (EUA) |
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MASTITIS PRODUCCION DE LECHE SALUD ANIMAL PERDIDAS CONTROL DE ENFERMEDADES MASTITIS PRODUCCION DE LECHE SALUD ANIMAL PERDIDAS CONTROL DE ENFERMEDADES |
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MASTITIS PRODUCCION DE LECHE SALUD ANIMAL PERDIDAS CONTROL DE ENFERMEDADES MASTITIS PRODUCCION DE LECHE SALUD ANIMAL PERDIDAS CONTROL DE ENFERMEDADES 98611 Natzke, R.P. 66109 Everett, R.W. 74707 Guthrie, R.S. 82771 Keown, J.F. 92818 Meek, A.H. 93806 Merrill, W.G. 111412 Roberts, S.J. 117009 Schmidt, G.H. Mastitis control program: effect of milk production |
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A 3 year study of 24 commercial dairy herds measured the value of hygiene and dry cow therapy in the reduction of infection and change in milk production. Infection dropped from 28.1 percent to 7.1 percent of the quarters. Herds on the mastitis control program produced an average of 477 kg of milk per cow more per year for each for the 3 years than average herd after adjustment for differences in initial production. Presence of organisms in the udder caused the greatest decrease in milk production while the genus of organism affected the loss. Quarters infected with Staphylococcus aureus produced approximately 760 kg less milk per lactation than uninfected quarters. Reduction in milk production was most severe when infections began during early lactation |
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MASTITIS PRODUCCION DE LECHE SALUD ANIMAL PERDIDAS CONTROL DE ENFERMEDADES |
author |
98611 Natzke, R.P. 66109 Everett, R.W. 74707 Guthrie, R.S. 82771 Keown, J.F. 92818 Meek, A.H. 93806 Merrill, W.G. 111412 Roberts, S.J. 117009 Schmidt, G.H. |
author_facet |
98611 Natzke, R.P. 66109 Everett, R.W. 74707 Guthrie, R.S. 82771 Keown, J.F. 92818 Meek, A.H. 93806 Merrill, W.G. 111412 Roberts, S.J. 117009 Schmidt, G.H. |
author_sort |
98611 Natzke, R.P. |
title |
Mastitis control program: effect of milk production |
title_short |
Mastitis control program: effect of milk production |
title_full |
Mastitis control program: effect of milk production |
title_fullStr |
Mastitis control program: effect of milk production |
title_full_unstemmed |
Mastitis control program: effect of milk production |
title_sort |
mastitis control program: effect of milk production |
publishDate |
1972 |
work_keys_str_mv |
AT 98611natzkerp mastitiscontrolprogrameffectofmilkproduction AT 66109everettrw mastitiscontrolprogrameffectofmilkproduction AT 74707guthriers mastitiscontrolprogrameffectofmilkproduction AT 82771keownjf mastitiscontrolprogrameffectofmilkproduction AT 92818meekah mastitiscontrolprogrameffectofmilkproduction AT 93806merrillwg mastitiscontrolprogrameffectofmilkproduction AT 111412robertssj mastitiscontrolprogrameffectofmilkproduction AT 117009schmidtgh mastitiscontrolprogrameffectofmilkproduction |
_version_ |
1756053752727470080 |