The evidence base for environmental and socioeconomic impacts of "sustainable" certification

Initiatives certifying that farms and firms adhere to predefined environmental and social welfare production standards are increasingly popular. According to proponents, they create financial incentives for farms and firms to improve their environmental and socioeconomic performance. This paper reviews the evidence on whether sustainable certification of agricultural commodities and tourism operations actually has such benefits. It identifies empirical ex post farm-level studies of certification, classifies them on the basis of whether they use methods likely to generate credible results, summarizes their findings, and considers the implications for future research. We conclude that empirical evidence that sustainable certification has significant benefits is limited. We identify just 37 relevant studies, only 14 of which use methods likely to generate credible results. Of these 14 studies, only 6 find that certification has environmental or socioeconomic benefits. This evidence can be expanded by incorporating rigorous, independent evaluation into the design and implementation of projects promoting sustainable certification

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Main Authors: 49181 Blackman, A., 111212 Rivera, J., 7512 Environment for Development, Gothenburg (Suecia), 17116 Resources for the Future, Washington, DC (EUA)
Format: biblioteca
Language:spa
Published: Gothenburg, Suecia Environment for Development 2010
Subjects:PRODUCTOS AGRICOLAS, TURISMO, CERTIFICACION, INCENTIVOS, IMPACTO AMBIENTAL, SOSTENIBILIDAD, COSTA RICA,
Online Access:https://repositorio.catie.ac.cr/handle/11554/10759
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spelling KOHA-OAI-BVE:1267362022-06-08T05:35:44ZThe evidence base for environmental and socioeconomic impacts of "sustainable" certification 49181 Blackman, A. 111212 Rivera, J. 7512 Environment for Development, Gothenburg (Suecia) 17116 Resources for the Future, Washington, DC (EUA) Gothenburg, Suecia Environment for Development2010spapdfInitiatives certifying that farms and firms adhere to predefined environmental and social welfare production standards are increasingly popular. According to proponents, they create financial incentives for farms and firms to improve their environmental and socioeconomic performance. This paper reviews the evidence on whether sustainable certification of agricultural commodities and tourism operations actually has such benefits. It identifies empirical ex post farm-level studies of certification, classifies them on the basis of whether they use methods likely to generate credible results, summarizes their findings, and considers the implications for future research. We conclude that empirical evidence that sustainable certification has significant benefits is limited. We identify just 37 relevant studies, only 14 of which use methods likely to generate credible results. Of these 14 studies, only 6 find that certification has environmental or socioeconomic benefits. This evidence can be expanded by incorporating rigorous, independent evaluation into the design and implementation of projects promoting sustainable certificationIncluye 11 referencias bibliográficas.Initiatives certifying that farms and firms adhere to predefined environmental and social welfare production standards are increasingly popular. According to proponents, they create financial incentives for farms and firms to improve their environmental and socioeconomic performance. This paper reviews the evidence on whether sustainable certification of agricultural commodities and tourism operations actually has such benefits. It identifies empirical ex post farm-level studies of certification, classifies them on the basis of whether they use methods likely to generate credible results, summarizes their findings, and considers the implications for future research. We conclude that empirical evidence that sustainable certification has significant benefits is limited. We identify just 37 relevant studies, only 14 of which use methods likely to generate credible results. Of these 14 studies, only 6 find that certification has environmental or socioeconomic benefits. This evidence can be expanded by incorporating rigorous, independent evaluation into the design and implementation of projects promoting sustainable certificationPRODUCTOS AGRICOLASTURISMOCERTIFICACIONINCENTIVOSIMPACTO AMBIENTALSOSTENIBILIDADCOSTA RICAhttps://repositorio.catie.ac.cr/handle/11554/10759
institution IICA
collection Koha
country Costa Rica
countrycode CR
component Bibliográfico
access En linea
En linea
databasecode cat-sibiica
tag biblioteca
region America Central
libraryname Sistema de Bibliotecas IICA/CATIE
language spa
topic PRODUCTOS AGRICOLAS
TURISMO
CERTIFICACION
INCENTIVOS
IMPACTO AMBIENTAL
SOSTENIBILIDAD
COSTA RICA
PRODUCTOS AGRICOLAS
TURISMO
CERTIFICACION
INCENTIVOS
IMPACTO AMBIENTAL
SOSTENIBILIDAD
COSTA RICA
spellingShingle PRODUCTOS AGRICOLAS
TURISMO
CERTIFICACION
INCENTIVOS
IMPACTO AMBIENTAL
SOSTENIBILIDAD
COSTA RICA
PRODUCTOS AGRICOLAS
TURISMO
CERTIFICACION
INCENTIVOS
IMPACTO AMBIENTAL
SOSTENIBILIDAD
COSTA RICA
49181 Blackman, A.
111212 Rivera, J.
7512 Environment for Development, Gothenburg (Suecia)
17116 Resources for the Future, Washington, DC (EUA)
The evidence base for environmental and socioeconomic impacts of "sustainable" certification
description Initiatives certifying that farms and firms adhere to predefined environmental and social welfare production standards are increasingly popular. According to proponents, they create financial incentives for farms and firms to improve their environmental and socioeconomic performance. This paper reviews the evidence on whether sustainable certification of agricultural commodities and tourism operations actually has such benefits. It identifies empirical ex post farm-level studies of certification, classifies them on the basis of whether they use methods likely to generate credible results, summarizes their findings, and considers the implications for future research. We conclude that empirical evidence that sustainable certification has significant benefits is limited. We identify just 37 relevant studies, only 14 of which use methods likely to generate credible results. Of these 14 studies, only 6 find that certification has environmental or socioeconomic benefits. This evidence can be expanded by incorporating rigorous, independent evaluation into the design and implementation of projects promoting sustainable certification
format
topic_facet PRODUCTOS AGRICOLAS
TURISMO
CERTIFICACION
INCENTIVOS
IMPACTO AMBIENTAL
SOSTENIBILIDAD
COSTA RICA
author 49181 Blackman, A.
111212 Rivera, J.
7512 Environment for Development, Gothenburg (Suecia)
17116 Resources for the Future, Washington, DC (EUA)
author_facet 49181 Blackman, A.
111212 Rivera, J.
7512 Environment for Development, Gothenburg (Suecia)
17116 Resources for the Future, Washington, DC (EUA)
author_sort 49181 Blackman, A.
title The evidence base for environmental and socioeconomic impacts of "sustainable" certification
title_short The evidence base for environmental and socioeconomic impacts of "sustainable" certification
title_full The evidence base for environmental and socioeconomic impacts of "sustainable" certification
title_fullStr The evidence base for environmental and socioeconomic impacts of "sustainable" certification
title_full_unstemmed The evidence base for environmental and socioeconomic impacts of "sustainable" certification
title_sort evidence base for environmental and socioeconomic impacts of "sustainable" certification
publisher Gothenburg, Suecia Environment for Development
publishDate 2010
url https://repositorio.catie.ac.cr/handle/11554/10759
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