Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum

Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum

In a factorial experiment, conducted in Bahia Blanca (Province of Buenos Aires, Argentina) pearl millet cv. "Gahi-1" and sweet sorghum ev. "Don Roberto INTA", were compared during three years. Two sowing dates: October 30 and November 20, and three cutting frequencies 50 cm and 80 cm of height and at flowering time were studied. Dry matter yield was higher in sorghum than in pearl millet though differences not always were significant. Sorghum was partially affected by the sowing date but not pearl millet. Dry matter yield increased in both species when cutting frequency decreased. On the other hand, digestibility decreased, more in pearl millet (68%-61.32%- 52.95%) than in sorghum (68,09%-65,08%-60,74%). Digestible dry matter yield had the same trend as dry maiter in sorghum but not in pearl millet. In general, a more satisfactory response was obtained with sorghum than with pearl millet.

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Bibliographic Details
Main Author: 70834 Gargano, A.O.
Format: biblioteca
Language:spa
Published: Turrialba, Costa Rica Instituto Interamericano de Cooperación para la Agricultura (IICA) 1980
Subjects:FECHA DE SIEMBRA, SOWING DATE, FRECUENCIA DE LAS COSECHAS, HARVESTING FREQUENCY, CROP YIELD, DIGESTIBILIDAD, DIGESTIBILITY, CENCHRUS AMERICANUS, EXPERIMENTACION IN VITRO, IN VITRO EXPERIMENTATION,
Online Access:https://repositorio.catie.ac.cr/handle/11554/12248
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id KOHA-OAI-BVE:120476
record_format koha
spelling KOHA-OAI-BVE:1204762023-10-21T18:09:52ZInfluencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum 70834 Gargano, A.O. Turrialba, Costa Rica Instituto Interamericano de Cooperación para la Agricultura (IICA)1980spapdfIn a factorial experiment, conducted in Bahia Blanca (Province of Buenos Aires, Argentina) pearl millet cv. "Gahi-1" and sweet sorghum ev. "Don Roberto INTA", were compared during three years. Two sowing dates: October 30 and November 20, and three cutting frequencies 50 cm and 80 cm of height and at flowering time were studied. Dry matter yield was higher in sorghum than in pearl millet though differences not always were significant. Sorghum was partially affected by the sowing date but not pearl millet. Dry matter yield increased in both species when cutting frequency decreased. On the other hand, digestibility decreased, more in pearl millet (68%-61.32%- 52.95%) than in sorghum (68,09%-65,08%-60,74%). Digestible dry matter yield had the same trend as dry maiter in sorghum but not in pearl millet. In general, a more satisfactory response was obtained with sorghum than with pearl millet.In a factorial experiment, conducted in Bahia Blanca (Province of Buenos Aires, Argentina) pearl millet cv. "Gahi-1" and sweet sorghum ev. "Don Roberto INTA", were compared during three years. Two sowing dates: October 30 and November 20, and three cutting frequencies 50 cm and 80 cm of height and at flowering time were studied. Dry matter yield was higher in sorghum than in pearl millet though differences not always were significant. Sorghum was partially affected by the sowing date but not pearl millet. Dry matter yield increased in both species when cutting frequency decreased. On the other hand, digestibility decreased, more in pearl millet (68%-61.32%- 52.95%) than in sorghum (68,09%-65,08%-60,74%). Digestible dry matter yield had the same trend as dry maiter in sorghum but not in pearl millet. In general, a more satisfactory response was obtained with sorghum than with pearl millet.FECHA DE SIEMBRASOWING DATEFRECUENCIA DE LAS COSECHASHARVESTING FREQUENCYCROP YIELDDIGESTIBILIDADDIGESTIBILITYCENCHRUS AMERICANUSEXPERIMENTACION IN VITROIN VITRO EXPERIMENTATIONTurrialba (IICA)https://repositorio.catie.ac.cr/handle/11554/12248
institution IICA
collection Koha
country Costa Rica
countrycode CR
component Bibliográfico
access En linea
En linea
databasecode cat-sibiica
tag biblioteca
region America Central
libraryname Sistema de Bibliotecas IICA/CATIE
language spa
topic FECHA DE SIEMBRA
SOWING DATE
FRECUENCIA DE LAS COSECHAS
HARVESTING FREQUENCY
CROP YIELD
DIGESTIBILIDAD
DIGESTIBILITY
CENCHRUS AMERICANUS
EXPERIMENTACION IN VITRO
IN VITRO EXPERIMENTATION
FECHA DE SIEMBRA
SOWING DATE
FRECUENCIA DE LAS COSECHAS
HARVESTING FREQUENCY
CROP YIELD
DIGESTIBILIDAD
DIGESTIBILITY
CENCHRUS AMERICANUS
EXPERIMENTACION IN VITRO
IN VITRO EXPERIMENTATION
spellingShingle FECHA DE SIEMBRA
SOWING DATE
FRECUENCIA DE LAS COSECHAS
HARVESTING FREQUENCY
CROP YIELD
DIGESTIBILIDAD
DIGESTIBILITY
CENCHRUS AMERICANUS
EXPERIMENTACION IN VITRO
IN VITRO EXPERIMENTATION
FECHA DE SIEMBRA
SOWING DATE
FRECUENCIA DE LAS COSECHAS
HARVESTING FREQUENCY
CROP YIELD
DIGESTIBILIDAD
DIGESTIBILITY
CENCHRUS AMERICANUS
EXPERIMENTACION IN VITRO
IN VITRO EXPERIMENTATION
70834 Gargano, A.O.
Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum
description In a factorial experiment, conducted in Bahia Blanca (Province of Buenos Aires, Argentina) pearl millet cv. "Gahi-1" and sweet sorghum ev. "Don Roberto INTA", were compared during three years. Two sowing dates: October 30 and November 20, and three cutting frequencies 50 cm and 80 cm of height and at flowering time were studied. Dry matter yield was higher in sorghum than in pearl millet though differences not always were significant. Sorghum was partially affected by the sowing date but not pearl millet. Dry matter yield increased in both species when cutting frequency decreased. On the other hand, digestibility decreased, more in pearl millet (68%-61.32%- 52.95%) than in sorghum (68,09%-65,08%-60,74%). Digestible dry matter yield had the same trend as dry maiter in sorghum but not in pearl millet. In general, a more satisfactory response was obtained with sorghum than with pearl millet.
format
topic_facet FECHA DE SIEMBRA
SOWING DATE
FRECUENCIA DE LAS COSECHAS
HARVESTING FREQUENCY
CROP YIELD
DIGESTIBILIDAD
DIGESTIBILITY
CENCHRUS AMERICANUS
EXPERIMENTACION IN VITRO
IN VITRO EXPERIMENTATION
author 70834 Gargano, A.O.
author_facet 70834 Gargano, A.O.
author_sort 70834 Gargano, A.O.
title Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum
title_short Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum
title_full Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum
title_fullStr Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum
title_full_unstemmed Influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, Pennisetum typhoides y sorgo azucarado, Sorghum saccharatum
title_sort influencia de la fecha de siembra y frecuencia de corte sobre el rendimiento y digestibilidad de mijo perla, pennisetum typhoides y sorgo azucarado, sorghum saccharatum
publisher Turrialba, Costa Rica Instituto Interamericano de Cooperación para la Agricultura (IICA)
publishDate 1980
url https://repositorio.catie.ac.cr/handle/11554/12248
work_keys_str_mv AT 70834garganoao influenciadelafechadesiembrayfrecuenciadecortesobreelrendimientoydigestibilidaddemijoperlapennisetumtyphoidesysorgoazucaradosorghumsaccharatum
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