Tea under international regulation

Tea under international regulation

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Bibliographic Details
Main Author: Wickizer, V. D.
Format: Texto biblioteca
Language:eng
Published: Stanford Food Research Institute, Stanford University 1944
Subjects:TE, CAMELLIA SINENSIS, MERCADEO, COMERCIO INTERNACIONAL, REGLAMENTACIONES, ACUERDOS COMERCIALES, ACUERDOS INTERNACIONALES, REGULACIONES DEL MERCADO,
Online Access:http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=7810
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