The global food system a Latin American perspective

The global food system a Latin American perspective

DIFU202409

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Bibliographic Details
Main Authors: Piñeiro, Martín Enrique, Luiselli, Cassio, Ramos, Alvaro, Trigo, Eduardo José, Papendieck, Sabine, Trucco, Mario
Format: Texto biblioteca
Language:eng
Published: Buenos Aires Teseo 2022
Subjects:SISTEMAS ALIMENTARIOS, CONSUMO DE ALIMENTOS, SUMINISTRO DE ALIMENTOS, POLITICAS PUBLICAS, ALIMENTOS, AGRICULTURA, PRODUCCION ALIMENTARIA, INDUSTRIA ALIMENTARIA, SEGURIDAD ALIMENTARIA,
Online Access:http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=56824
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