Milk and milk products determination of zinc content : flame atomic absortion spectrometric method

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Bibliographic Details
Main Authors: International Organization for Standardization, International Dairy Federation
Format: Texto biblioteca
Language:eng
Published: Geneva : Brussels ISO ; IDF 2010
Subjects:LECHE, PRODUCTOS LACTEOS, CINC, METODOS DE CONTROL,
Online Access:http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=18635
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