Quality assurance for the food industry a practical approach

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Bibliographic Details
Main Author: Vasconcellos, J. Andres
Format: Texto biblioteca
Language:eng
Published: Boca Raton CRC c200
Subjects:CONTROL DE CALIDAD, INDUSTRIA ALIMENTARIA, ALIMENTOS, INOCUIDAD ALIMENTARIA, TECNICAS ANALITICAS, HIGIENE DE LOS ALIMENTOS,
Online Access:http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=11868
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spelling KOHA-OAI-AGRO:118682024-08-15T17:10:50Zhttp://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=11868AAGQuality assurance for the food industry a practical approachVasconcellos, J. AndrestextBoca Raton CRCc2004engCONTROL DE CALIDADINDUSTRIA ALIMENTARIAALIMENTOSINOCUIDAD ALIMENTARIATECNICAS ANALITICASHIGIENE DE LOS ALIMENTOS
institution UBA FA
collection Koha
country Argentina
countrycode AR
component Bibliográfico
access En linea
En linea
databasecode cat-ceiba
tag biblioteca
region America del Sur
libraryname Biblioteca Central FAUBA
language eng
topic CONTROL DE CALIDAD
INDUSTRIA ALIMENTARIA
ALIMENTOS
INOCUIDAD ALIMENTARIA
TECNICAS ANALITICAS
HIGIENE DE LOS ALIMENTOS
CONTROL DE CALIDAD
INDUSTRIA ALIMENTARIA
ALIMENTOS
INOCUIDAD ALIMENTARIA
TECNICAS ANALITICAS
HIGIENE DE LOS ALIMENTOS
spellingShingle CONTROL DE CALIDAD
INDUSTRIA ALIMENTARIA
ALIMENTOS
INOCUIDAD ALIMENTARIA
TECNICAS ANALITICAS
HIGIENE DE LOS ALIMENTOS
CONTROL DE CALIDAD
INDUSTRIA ALIMENTARIA
ALIMENTOS
INOCUIDAD ALIMENTARIA
TECNICAS ANALITICAS
HIGIENE DE LOS ALIMENTOS
Vasconcellos, J. Andres
Quality assurance for the food industry a practical approach
format Texto
topic_facet CONTROL DE CALIDAD
INDUSTRIA ALIMENTARIA
ALIMENTOS
INOCUIDAD ALIMENTARIA
TECNICAS ANALITICAS
HIGIENE DE LOS ALIMENTOS
author Vasconcellos, J. Andres
author_facet Vasconcellos, J. Andres
author_sort Vasconcellos, J. Andres
title Quality assurance for the food industry a practical approach
title_short Quality assurance for the food industry a practical approach
title_full Quality assurance for the food industry a practical approach
title_fullStr Quality assurance for the food industry a practical approach
title_full_unstemmed Quality assurance for the food industry a practical approach
title_sort quality assurance for the food industry a practical approach
publisher Boca Raton CRC
publishDate c200
url http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=11868
work_keys_str_mv AT vasconcellosjandres qualityassuranceforthefoodindustryapracticalapproach
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