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1Digital revistaSCIELO
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2Texto bibliotecaFEDEPALMA
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3Texto bibliotecaFEDEPALMA
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4Digital revistaSCIELO
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5Digital revistaSCIELO
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6by Vollmer, D., Shaad, K., Souter, N.J., Farrell, T., Dudgeon, D., Sullivan, C.A., Fauconnier, I., MacDonald, G.M., McCartney, Matthew P., Power, A.G., McNally, A., Andelman, Sandy J., Capon, T., Devineni, N., Apirumanekul, C., Nam Ng, C., Shaw, M.R., Wang, R.Y., Lai, C., Wang, Z., Regan, H.M.
Published 2018-04-18T05:32:45ZbibliotecaCGIAR -
7Induction period and cooling curve measurements as possible means of detecting stearin adulteration in palm oil Induction period and cooling curve measurements as possible means of detecting stearin adulteration in palm oilby 99167 Ng, C.Y. University of Malaya, Pantai Valley, Kuala Lumpur (Malasia), 99177 Ng, W.L., 100596 Oh, F.C.H., 107224 Pushparajah, E., 108427 Rajadurai, M. eds., 15747 Palm Oil Research Inst. of Malaysia, Kuala Lumpur (Malasia), 10819 Incorporated Society of Planters, Kuala Lumpur (Malasia), 35748 International Conference on Palm Oil Product Technology in the Eighties Kuala Lumpur (Malasia) 22-24 Jun 1981
Published 1983bibliotecaIICA