Biomass decomposition and nutrient release from black oat and hairy vetch residues deposited in a vineyard.

by FERREIRA, P. A. A., GIROTTO, E., TRENTIN, G., MIOTTO, A., MELO, G. W. B. de, CERETTA, C. A., KAMINSKI, J., DEL FRARI, B. K., MARCHEZAN, C., SILVA, L. O. S., FAVERSANI, J. C., BRUNETTO, G.
Published 2014-12-16